Chicken or turkey · and noodles · with gravy (mixture)
Amount per 100 g
- Energy (calories): 140 kcal 6%
- Protein: 8.33 g 15%
- Fat: 6.3 g Why gray? Help 13%
- Carbohydrates: 12.18 g 5%
Calorie breakdown
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- Protein: 24% 33 kcal
- Fat: 41% 57 kcal
- Carbohydrates: 35% 49 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
140 kcal
6%
Water
71.9 g
3%
Carbohydrates
Carbohydrate
12.18 g
5%
Fiber
0.6 g
2%
Sugars, total
0.35 g
Starch
~
Lipids
Total lipid (fat)
6.3 g
13%
Total polyunsaturated
2.373 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.374 g
Total saturated
0.975 g
as low as possible
Total trans
~
-
Cholesterol
33 mg
as low as possible
Protein + aminoacids
Protein
8.33 g
15%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.1 mg
0%
Folate, total
38 µg
Folate, DFE
61 µg DFE
15%
Vitamin B-1 (Thiamin)
0.145 mg
13%
Vitamin B-2 (Riboflavin)
0.116 mg
11%
Vitamin B-3 (Niacin)
2.382 mg
17%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.119 mg
9%
Vitamin B-12 (Cobalamin)
0.08 µg
3%
Vitamin A
~
-
Vitamin E
0.74 mg
5%
Vitamin D
~
-
Vitamin K
5.2 µg
6%
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
15 mg
5%
Phosphorus, P
75 mg
11%
Iron, Fe
0.84 mg
5%
Potassium, K
76 mg
2%
Sodium, Na
373 mg
25%
Zinc, Zn
0.54 mg
7%
Copper, Cu
0.058 mg
6%
Selenium, Se
17.3 µg
31%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken or turkey comparison
* Nutritional values per 100 g of product