Chicken · drumstick · coated · baked or fried · prepared with skin · NS as to skin/coating eaten
NS as to prepared with skin / NS as to coated or uncoated / Shake-n-Bake
Amount per 100 g
- Energy (calories): 253 kcal 12%
- Protein: 22.13 g 41%
- Fat: 14.83 g Why gray? Help 31%
- Carbohydrates: 6.79 g 3%
Calorie breakdown
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- Protein: 36% 89 kcal
- Fat: 54% 133 kcal
- Carbohydrates: 11% 27 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
253 kcal
12%
Water
55.19 g
2%
Carbohydrates
Carbohydrate
6.79 g
3%
Fiber
0.2 g
1%
Sugars, total
0.15 g
Starch
~
Lipids
Total lipid (fat)
14.83 g
31%
Total polyunsaturated
3.719 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
5.975 g
Total saturated
3.792 g
as low as possible
Total trans
~
-
Cholesterol
110 mg
as low as possible
Protein + aminoacids
Protein
22.13 g
41%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
13 µg
Folate, DFE
19 µg DFE
5%
Vitamin B-1 (Thiamin)
0.122 mg
11%
Vitamin B-2 (Riboflavin)
0.258 mg
23%
Vitamin B-3 (Niacin)
4.9 mg
35%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.327 mg
25%
Vitamin B-12 (Cobalamin)
0.4 µg
17%
Vitamin A
~
-
Vitamin E
0.67 mg
4%
Vitamin D
~
-
Vitamin K
5.9 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
17 mg
5%
Phosphorus, P
158 mg
23%
Iron, Fe
1.16 mg
6%
Potassium, K
203 mg
4%
Sodium, Na
453 mg
30%
Zinc, Zn
2.23 mg
28%
Copper, Cu
0.082 mg
9%
Selenium, Se
27 µg
49%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product