Chicken · dark meat · thigh · meat only · enhanced · cooked · roasted
Amount per 100 g
- Energy (calories): 164 kcal 8%
- Protein: 24.23 g 44%
- Fat: 7.73 g Why gray? Help 16%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 58% 97 kcal
- Fat: 42% 70 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 18:1
General
Energy
164 kcal
8%
Water
67.86 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
7.73 g
16%
Total polyunsaturated
1.863 g
Omega 3 (n-3)
0.091 g
6%
Omega 6 (n-6)
1.636 g
13%
Total monounsaturated
3.463 g
Total saturated
2.405 g
as low as possible
Total trans
0.046 g
as low as possible
Cholesterol
122 mg
as low as possible
Protein + aminoacids
Protein
24.23 g
44%
Tryptophan
0.268 g
84%
Threonine
1.125 g
88%
Isoleucine
1.136 g
93%
Leucine
2.027 g
75%
Lysine
2.244 g
92%
Methionine + Cystine
0.958 g
79%
Methionine
0.68 g
Cystine
0.278 g
Phenylalanine + Tyrosine
1.844 g
87%
Phenylalanine
0.95 g
Tyrosine
0.894 g
Valine
1.156 g
75%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.091 mg
8%
Vitamin B-2 (Riboflavin)
0.272 mg
25%
Vitamin B-3 (Niacin)
6.343 mg
45%
Vitamin B-5 (Pantothenic acid)
1.4 mg
28%
Vitamin B-6
0.444 mg
34%
Vitamin B-12 (Cobalamin)
0.37 µg
15%
Vitamin A
27 IU
1%
Vitamin E
0.36 mg
2%
Vitamin D
13 IU
2%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
10 mg
1%
Magnesium, Mg
24 mg
8%
Phosphorus, P
202 mg
29%
Iron, Fe
0.98 mg
5%
Potassium, K
268 mg
6%
Sodium, Na
177 mg
12%
Zinc, Zn
1.9 mg
24%
Copper, Cu
0.074 mg
8%
Selenium, Se
33.7 µg
61%
Manganese, Mn
0.011 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product