Chicken · dark meat · thigh · meat only · enhanced · cooked · braised
Amount per 100 g
- Energy (calories): 164 kcal 8%
- Protein: 23 g 42%
- Fat: 7.96 g Why gray? Help 16%
- Carbohydrates: 0 g 0%
Calorie breakdown
Help
- Protein: 56% 92 kcal
- Fat: 44% 72 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
Help
1:1 20:1 19:1
General
Energy
164 kcal
8%
Water
68.62 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
7.96 g
16%
Total polyunsaturated
1.346 g
Omega 3 (n-3)
0.063 g
4%
Omega 6 (n-6)
1.188 g
10%
Total monounsaturated
3.027 g
Total saturated
2.04 g
as low as possible
Total trans
0.035 g
as low as possible
Cholesterol
126 mg
as low as possible
Protein + aminoacids
Protein
23 g
42%
Tryptophan
0.26 g
81%
Threonine
1.088 g
85%
Isoleucine
1.099 g
90%
Leucine
1.96 g
73%
Lysine
2.17 g
89%
Methionine + Cystine
0.927 g
76%
Methionine
0.658 g
Cystine
0.269 g
Phenylalanine + Tyrosine
1.784 g
84%
Phenylalanine
0.919 g
Tyrosine
0.865 g
Valine
1.118 g
73%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.08 mg
7%
Vitamin B-2 (Riboflavin)
0.14 mg
13%
Vitamin B-3 (Niacin)
6.33 mg
45%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.308 mg
24%
Vitamin B-12 (Cobalamin)
0.34 µg
14%
Vitamin A
25 IU
1%
Vitamin E
0.24 mg
2%
Vitamin D
12 IU
2%
Vitamin K
0.2 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
12 mg
1%
Magnesium, Mg
24 mg
8%
Phosphorus, P
203 mg
29%
Iron, Fe
1.07 mg
6%
Potassium, K
290 mg
6%
Sodium, Na
197 mg
13%
Zinc, Zn
1.86 mg
23%
Copper, Cu
0.052 mg
6%
Selenium, Se
27.2 µg
49%
Manganese, Mn
0.017 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product