Amount per 100 g
- Energy (calories): 236 kcal 11%
- Protein: 8.77 g 16%
- Fat: 10.7 g Why gray? Help 22%
- Carbohydrates: 27.55 g 11%
Calorie breakdown
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- Protein: 13% 32 kcal
- Fat: 39% 93 kcal
- Carbohydrates: 48% 116 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
236 kcal
11%
Water
51.22 g
2%
Carbohydrates
Carbohydrate
27.55 g
11%
Fiber
7.9 g
32%
Sugars, total
4.86 g
Starch
~
Lipids
Total lipid (fat)
10.7 g
22%
Total polyunsaturated
4.665 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.833 g
Total saturated
1.325 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.77 g
16%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.3 mg
2%
Folate, total
89 µg
Folate, DFE
89 µg DFE
22%
Vitamin B-1 (Thiamin)
0.098 mg
9%
Vitamin B-2 (Riboflavin)
0.077 mg
7%
Vitamin B-3 (Niacin)
0.42 mg
3%
Vitamin B-5 (Pantothenic acid)
0.721 mg
14%
Vitamin B-6
0.134 mg
10%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
30 IU
1%
Vitamin E
1.35 mg
9%
Vitamin D
0 IU
0%
Vitamin K
13 µg
14%
Isoflavones, total
~
Minerals
Calcium, Ca
44 mg
4%
Magnesium, Mg
40 mg
13%
Phosphorus, P
141 mg
20%
Iron, Fe
2.28 mg
13%
Potassium, K
278 mg
6%
Sodium, Na
243 mg
16%
Zinc, Zn
1.41 mg
18%
Copper, Cu
0.236 mg
26%
Selenium, Se
3.7 µg
7%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chickpeas comparison
* Nutritional values per 100 g of product