Amount per 100 g
- Energy (calories): 180 kcal 8%
- Protein: 9.54 g 17%
- Fat: 2.99 g Why gray? Help 6%
- Carbohydrates: 29.98 g 12%
Calorie breakdown
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- Protein: 19% 35 kcal
- Fat: 13% 25 kcal
- Carbohydrates: 68% 127 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
180 kcal
8%
Water
55.63 g
2%
Carbohydrates
Carbohydrate
29.98 g
12%
Fiber
8.6 g
34%
Sugars, total
5.29 g
Starch
~
Lipids
Total lipid (fat)
2.99 g
6%
Total polyunsaturated
1.332 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.671 g
Total saturated
0.309 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
9.54 g
17%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.4 mg
2%
Folate, total
96 µg
Folate, DFE
96 µg DFE
24%
Vitamin B-1 (Thiamin)
0.106 mg
10%
Vitamin B-2 (Riboflavin)
0.084 mg
8%
Vitamin B-3 (Niacin)
0.457 mg
3%
Vitamin B-5 (Pantothenic acid)
0.785 mg
16%
Vitamin B-6
0.145 mg
11%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
33 IU
1%
Vitamin E
0.4 mg
3%
Vitamin D
0 IU
0%
Vitamin K
4.4 µg
5%
Isoflavones, total
~
Minerals
Calcium, Ca
48 mg
5%
Magnesium, Mg
43 mg
14%
Phosphorus, P
154 mg
22%
Iron, Fe
2.47 mg
14%
Potassium, K
303 mg
6%
Sodium, Na
243 mg
16%
Zinc, Zn
1.53 mg
19%
Copper, Cu
0.256 mg
28%
Selenium, Se
4.1 µg
7%
Manganese, Mn
10.532 mg
585%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chickpeas comparison
* Nutritional values per 100 g of product