Amount per 100 g
- Energy (calories): 81 kcal 4%
- Protein: 3.14 g 6%
- Fat: 1.87 g Why gray? Help 4%
- Carbohydrates: 12.85 g 5%
Calorie breakdown
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- Protein: 17% 13 kcal
- Fat: 20% 16 kcal
- Carbohydrates: 63% 51 kcal
Omega 6 : Omega 3
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1:1 20:1 10:1
General
Energy
81 kcal
4%
Water
81.44 g
3%
Carbohydrates
Carbohydrate
12.85 g
5%
Fiber
0.3 g
1%
Sugars, total
11.01 g
Starch
~
Lipids
Total lipid (fat)
1.87 g
4%
Total polyunsaturated
0.067 g
Omega 3 (n-3)
0.003 g
0%
Omega 6 (n-6)
0.029 g
0%
Total monounsaturated
0.523 g
Total saturated
1.158 g
as low as possible
Total trans
~
-
Cholesterol
7 mg
as low as possible
Protein + aminoacids
Protein
3.14 g
6%
Tryptophan
0.04 g
13%
Threonine
0.131 g
10%
Isoleucine
0.157 g
13%
Leucine
0.284 g
11%
Lysine
0.25 g
10%
Methionine + Cystine
0.097 g
8%
Methionine
0.077 g
Cystine
0.02 g
Phenylalanine + Tyrosine
0.312 g
15%
Phenylalanine
0.159 g
Tyrosine
0.153 g
Valine
0.2 g
13%
Vitamins
Vitamin C
0.2 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.035 mg
3%
Vitamin B-2 (Riboflavin)
0.167 mg
15%
Vitamin B-3 (Niacin)
0.123 mg
1%
Vitamin B-5 (Pantothenic acid)
0.31 mg
6%
Vitamin B-6
0.034 mg
3%
Vitamin B-12 (Cobalamin)
0.46 µg
19%
Vitamin A
165 IU
7%
Vitamin E
0.03 mg
0%
Vitamin D
42 IU
7%
Vitamin K
0.2 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
106 mg
11%
Magnesium, Mg
18 mg
6%
Phosphorus, P
97 mg
14%
Iron, Fe
0.3 mg
2%
Potassium, K
151 mg
3%
Sodium, Na
50 mg
3%
Zinc, Zn
0.51 mg
6%
Copper, Cu
0.074 mg
8%
Selenium, Se
2.4 µg
4%
Manganese, Mn
0.063 mg
4%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chocolate syrup comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Chocolate syrup · reduced fat milk added | 81 kcal | 3.14 g | 12.85 g | 1.87 g |
Chocolate syrup · milk added · NS as to type of milk | 80 kcal | 3.12 g | 12.9 g | 1.8 g |
Chocolate syrup · skim milk added | 67 kcal | 3.2 g | 12.96 g | 0.22 g |
Chocolate syrup · lowfat milk added | 74 kcal | 3.2 g | 13.02 g | 0.99 g |
Chocolate syrup · whole milk added | 90 kcal | 3.01 g | 12.85 g | 2.97 g |
Chocolate syrup | 279 kcal | 2.1 g | 65.1 g | 1.13 g |
Chocolate syrup · prepared with whole milk | 90 kcal | 3.07 g | 12.78 g | 2.96 g |
Cocoa and sugar mixture · reduced fat milk added | 79 kcal | 3.4 g | 11.87 g | 2 g |
Cocoa and sugar mixture · reduced sugar · reduced fat milk added | 68 kcal | 3.61 g | 7.99 g | 2.37 g |
Milk · chocolate · fluid · commercial · reduced fat · with added vitamin A and vitamin D | 76 kcal | 2.99 g | 12.13 g | 1.9 g |
Milk · chocolate · fluid · commercial · reduced fat · with added calcium | 78 kcal | 2.99 g | 12.13 g | 1.9 g |
* Nutritional values per 100 g of product