Candies · confectioner's coating · yogurt
Amount per 100 g
- Energy (calories): 522 kcal 24%
- Protein: 5.87 g 11%
- Fat: 27 g Why gray? Help 56%
- Carbohydrates: 63.94 g 26%
Calorie breakdown
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- Protein: 4% 23 kcal
- Fat: 47% 243 kcal
- Carbohydrates: 49% 256 kcal
Omega 6 : Omega 3
Help
1:1 20:1 10:1
General
Energy
522 kcal
24%
Water
1.91 g
0%
Carbohydrates
Carbohydrate
63.94 g
26%
Fiber
0 g
0%
Sugars, total
62.36 g
Starch
~
Lipids
Total lipid (fat)
27 g
56%
Total polyunsaturated
0.524 g
Omega 3 (n-3)
0.046 g
3%
Omega 6 (n-6)
0.478 g
4%
Total monounsaturated
0.526 g
Total saturated
24.104 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
1 mg
as low as possible
Protein + aminoacids
Protein
5.87 g
11%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.5 mg
1%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.064 mg
6%
Vitamin B-2 (Riboflavin)
0.261 mg
24%
Vitamin B-3 (Niacin)
0.154 mg
1%
Vitamin B-5 (Pantothenic acid)
0.587 mg
12%
Vitamin B-6
0.056 mg
4%
Vitamin B-12 (Cobalamin)
0.65 µg
27%
Vitamin A
4 IU
0%
Vitamin E
1.11 mg
7%
Vitamin D
0 IU
0%
Vitamin K
9.4 µg
10%
Isoflavones, total
~
Minerals
Calcium, Ca
205 mg
21%
Magnesium, Mg
18 mg
6%
Phosphorus, P
157 mg
22%
Iron, Fe
0.14 mg
1%
Potassium, K
290 mg
6%
Sodium, Na
88 mg
6%
Zinc, Zn
0.7 mg
9%
Copper, Cu
0.008 mg
1%
Selenium, Se
4.7 µg
9%
Manganese, Mn
0.003 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Candies comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Candies · confectioner's coating · yogurt | 522 kcal | 5.87 g | 63.94 g | 27 g |
Candies · confectioner's coating · butterscotch | 539 kcal | 2.2 g | 67.1 g | 29.05 g |
Candies · confectioner's coating · peanut butter | 529 kcal | 18.3 g | 46.88 g | 29.8 g |
Candies · sweet chocolate coated fondant | 366 kcal | 2.2 g | 80.4 g | 9.3 g |
Candies · milk chocolate · coated raisins | 390 kcal | 4.1 g | 68.4 g | 14.8 g |
Candies · dark chocolate coated coffee beans | 540 kcal | 7.5 g | 59.95 g | 30 g |
Candies · milk chocolate · coated coffee beans | 549 kcal | 7.41 g | 55.25 g | 33.18 g |
Candies · milk chocolate · coated peanuts | 519 kcal | 13.1 g | 49.7 g | 33.5 g |
Candies · hard | 394 kcal | 0 g | 98 g | 0.2 g |
Candies · sugar-coated almonds | 474 kcal | 10 g | 68.26 g | 17.93 g |
Candies · nougat · with almonds | 398 kcal | 3.33 g | 92.39 g | 1.67 g |
* Nutritional values per 100 g of product