Crustaceans · crayfish · mixed species · wild · raw
Amount per 100 g
- Energy (calories): 77 kcal 4%
- Protein: 15.97 g 29%
- Fat: 0.95 g Why gray? Help 2%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 89% 68 kcal
- Fat: 11% 9 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:2
General
Energy
77 kcal
4%
Water
82.24 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
0.95 g
2%
Total polyunsaturated
0.293 g
Omega 3 (n-3)
0.17 g
12%
Omega 6 (n-6)
0.09 g
1%
Total monounsaturated
0.174 g
Total saturated
0.159 g
as low as possible
Total trans
~
-
Cholesterol
114 mg
as low as possible
Protein + aminoacids
Protein
15.97 g
29%
Tryptophan
0.222 g
69%
Threonine
0.644 g
50%
Isoleucine
0.772 g
63%
Leucine
1.265 g
47%
Lysine
1.388 g
57%
Methionine + Cystine
0.629 g
52%
Methionine
0.45 g
Cystine
0.179 g
Phenylalanine + Tyrosine
1.204 g
57%
Phenylalanine
0.672 g
Tyrosine
0.532 g
Valine
0.749 g
49%
Vitamins
Vitamin C
1.2 mg
2%
Folate, total
37 µg
Folate, DFE
37 µg DFE
9%
Vitamin B-1 (Thiamin)
0.07 mg
6%
Vitamin B-2 (Riboflavin)
0.032 mg
3%
Vitamin B-3 (Niacin)
2.208 mg
16%
Vitamin B-5 (Pantothenic acid)
0.546 mg
11%
Vitamin B-6
0.108 mg
8%
Vitamin B-12 (Cobalamin)
2 µg
83%
Vitamin A
53 IU
2%
Vitamin E
2.85 mg
19%
Vitamin D
0 IU
0%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
27 mg
3%
Magnesium, Mg
27 mg
9%
Phosphorus, P
256 mg
37%
Iron, Fe
0.84 mg
5%
Potassium, K
302 mg
6%
Sodium, Na
58 mg
4%
Zinc, Zn
1.3 mg
16%
Copper, Cu
0.419 mg
47%
Selenium, Se
31.6 µg
57%
Manganese, Mn
0.226 mg
13%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Crustaceans comparison
* Nutritional values per 100 g of product