Fish · croaker · baked or broiled · fat not added in cooking
sauteed / fried with no coating / angelfish / butterflyfish / drumfish / goatfish / kingfish / sea trout / freshwater sheepshead / spadefish / spot / surgeonfish / weakfish / weke / goo / gaspergou
Amount per 100 g
- Energy (calories): 131 kcal 6%
- Protein: 22.4 g 41%
- Fat: 4 g Why gray? Help 8%
- Carbohydrates: 0.1 g 0%
Calorie breakdown
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- Protein: 72% 96 kcal
- Fat: 27% 36 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:2
General
Energy
131 kcal
6%
Water
71.39 g
3%
Carbohydrates
Carbohydrate
0.1 g
0%
Fiber
0 g
0%
Sugars, total
0.04 g
Starch
0 g
Lipids
Total lipid (fat)
4 g
8%
Total polyunsaturated
0.585 g
Omega 3 (n-3)
0.377 g
26%
Omega 6 (n-6)
0.164 g
1%
Total monounsaturated
1.447 g
Total saturated
1.371 g
as low as possible
Total trans
~
-
Cholesterol
77 mg
as low as possible
Protein + aminoacids
Protein
22.4 g
41%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.5 mg
1%
Folate, total
17 µg
Folate, DFE
17 µg DFE
4%
Vitamin B-1 (Thiamin)
0.085 mg
8%
Vitamin B-2 (Riboflavin)
0.114 mg
10%
Vitamin B-3 (Niacin)
5.026 mg
36%
Vitamin B-5 (Pantothenic acid)
0.946 mg
19%
Vitamin B-6
0.341 mg
26%
Vitamin B-12 (Cobalamin)
2.83 µg
118%
Vitamin A
52 IU
2%
Vitamin E
1.63 mg
11%
Vitamin D
34 IU
6%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
19 mg
2%
Magnesium, Mg
50 mg
16%
Phosphorus, P
265 mg
38%
Iron, Fe
0.47 mg
3%
Potassium, K
436 mg
9%
Sodium, Na
393 mg
26%
Zinc, Zn
0.53 mg
7%
Copper, Cu
0.053 mg
6%
Selenium, Se
46 µg
84%
Manganese, Mn
0.032 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
* Nutritional values per 100 g of product