Fish · pompano · baked or broiled · fat not added in cooking
sauteed / fried with no coating / akule / blackfish / bluefish / butterfish / dolphinfish / jack / mahimahi / paplo / parrot fish / sablefish / scad / tilefish / ulva / yellowtail
Amount per 100 g
- Energy (calories): 207 kcal 9%
- Protein: 23.28 g 43%
- Fat: 11.93 g Why gray? Help 25%
- Carbohydrates: 0.1 g 0%
Calorie breakdown
Help
- Protein: 48% 99 kcal
- Fat: 52% 108 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
Help
1:1 20:1 1:2
General
Energy
207 kcal
9%
Water
62.69 g
2%
Carbohydrates
Carbohydrate
0.1 g
0%
Fiber
0 g
0%
Sugars, total
0.04 g
Starch
0 g
Lipids
Total lipid (fat)
11.93 g
25%
Total polyunsaturated
1.432 g
Omega 3 (n-3)
0.957 g
66%
Omega 6 (n-6)
0.454 g
4%
Total monounsaturated
3.257 g
Total saturated
4.42 g
as low as possible
Total trans
~
-
Cholesterol
63 mg
as low as possible
Protein + aminoacids
Protein
23.28 g
43%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.5 mg
1%
Folate, total
17 µg
Folate, DFE
17 µg DFE
4%
Vitamin B-1 (Thiamin)
0.67 mg
61%
Vitamin B-2 (Riboflavin)
0.151 mg
14%
Vitamin B-3 (Niacin)
3.779 mg
27%
Vitamin B-5 (Pantothenic acid)
0.946 mg
19%
Vitamin B-6
0.227 mg
17%
Vitamin B-12 (Cobalamin)
1.39 µg
58%
Vitamin A
166 IU
7%
Vitamin E
0.23 mg
2%
Vitamin D
553 IU
92%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
28 mg
3%
Magnesium, Mg
34 mg
11%
Phosphorus, P
246 mg
35%
Iron, Fe
0.76 mg
4%
Potassium, K
481 mg
10%
Sodium, Na
405 mg
27%
Zinc, Zn
0.91 mg
11%
Copper, Cu
0.048 mg
5%
Selenium, Se
46 µg
84%
Manganese, Mn
0.017 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
* Nutritional values per 100 g of product