Desserts · mousse · chocolate · prepared-from-recipe
Amount per 100 g
- Energy (calories): 225 kcal 10%
- Protein: 4.14 g 8%
- Fat: 16 g Why gray? Help 33%
- Carbohydrates: 16.07 g 7%
Calorie breakdown
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- Protein: 7% 17 kcal
- Fat: 64% 144 kcal
- Carbohydrates: 29% 64 kcal
Omega 6 : Omega 3
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1:1 20:1 4:1
General
Energy
225 kcal
10%
Water
62.94 g
2%
Carbohydrates
Carbohydrate
16.07 g
7%
Fiber
0.6 g
2%
Sugars, total
14.81 g
Starch
~
Lipids
Total lipid (fat)
16 g
33%
Total polyunsaturated
0.879 g
Omega 3 (n-3)
0.187 g
13%
Omega 6 (n-6)
0.692 g
6%
Total monounsaturated
5.027 g
Total saturated
9.151 g
as low as possible
Total trans
~
-
Cholesterol
140 mg
as low as possible
Protein + aminoacids
Protein
4.14 g
8%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.1 mg
0%
Folate, total
15 µg
Folate, DFE
15 µg DFE
4%
Vitamin B-1 (Thiamin)
0.045 mg
4%
Vitamin B-2 (Riboflavin)
0.205 mg
19%
Vitamin B-3 (Niacin)
0.146 mg
1%
Vitamin B-5 (Pantothenic acid)
0.533 mg
11%
Vitamin B-6
0.058 mg
4%
Vitamin B-12 (Cobalamin)
0.47 µg
20%
Vitamin A
509 IU
22%
Vitamin E
0.51 mg
3%
Vitamin D
47 IU
8%
Vitamin K
1.6 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
96 mg
10%
Magnesium, Mg
20 mg
6%
Phosphorus, P
117 mg
17%
Iron, Fe
0.55 mg
3%
Potassium, K
143 mg
3%
Sodium, Na
38 mg
3%
Zinc, Zn
0.64 mg
8%
Copper, Cu
0.075 mg
8%
Selenium, Se
7.4 µg
13%
Manganese, Mn
0.059 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Desserts comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Desserts · mousse · chocolate · prepared-from-recipe | 225 kcal | 4.14 g | 16.07 g | 16 g |
Desserts · apple crisp · prepared-from-recipe | 161 kcal | 1.75 g | 30.84 g | 3.43 g |
Desserts · egg custard · baked · prepared-from-recipe | 104 kcal | 5.02 g | 11 g | 4.58 g |
Desserts · flan · caramel custard · prepared-from-recipe | 145 kcal | 4.53 g | 22.78 g | 4.03 g |
Desserts · rennin · chocolate · dry mix | 363 kcal | 2.4 g | 91.5 g | 3.3 g |
Desserts · rennin · tablets · unsweetened | 84 kcal | 1 g | 19.8 g | 0.1 g |
Desserts · rennin · vanilla · dry mix | 383 kcal | 0 g | 99 g | 0 g |
Frostings · glaze · chocolate · prepared-from-recipe · with butter · NFSMI Recipe No. C-32 | 359 kcal | 1.42 g | 72.18 g | 7.17 g |
Candies · fudge · chocolate · prepared-from-recipe | 411 kcal | 2.39 g | 76.44 g | 10.41 g |
Cake · chocolate · prepared from recipe · without frosting | 371 kcal | 5.3 g | 53.4 g | 15.1 g |
Cookies · chocolate chip · prepared from recipe · made with margarine | 488 kcal | 5.7 g | 58.4 g | 28.3 g |
* Nutritional values per 100 g of product