Egg white · omelet · scrambled · or fried · with cheese and meat · fat added in cooking
any type of meat / ham, bacon, pork, sausage, chorizo, hot dogs, beef / chicken, turkey, seafood, fish / nonstick or cooking spray
Amount per 100 g
- Energy (calories): 219 kcal 10%
- Protein: 16.88 g 31%
- Fat: 15.81 g Why gray? Help 33%
- Carbohydrates: 1.59 g 1%
Calorie breakdown
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- Protein: 32% 71 kcal
- Fat: 65% 142 kcal
- Carbohydrates: 3% 6 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
219 kcal
10%
Water
63.07 g
2%
Carbohydrates
Carbohydrate
1.59 g
1%
Fiber
0 g
0%
Sugars, total
0.66 g
Starch
~
Lipids
Total lipid (fat)
15.81 g
33%
Total polyunsaturated
3.256 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.207 g
Total saturated
5.449 g
as low as possible
Total trans
~
-
Cholesterol
40 mg
as low as possible
Protein + aminoacids
Protein
16.88 g
31%
Tryptophan
0.218 g
68%
Threonine
0.679 g
53%
Isoleucine
0.853 g
70%
Leucine
1.402 g
52%
Lysine
1.192 g
49%
Methionine + Cystine
0.771 g
63%
Methionine
0.488 g
Cystine
0.283 g
Phenylalanine + Tyrosine
1.453 g
69%
Phenylalanine
0.818 g
Tyrosine
0.635 g
Valine
0.996 g
65%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.173 mg
16%
Vitamin B-2 (Riboflavin)
0.367 mg
33%
Vitamin B-3 (Niacin)
2.29 mg
16%
Vitamin B-5 (Pantothenic acid)
0.404 mg
8%
Vitamin B-6
0.124 mg
10%
Vitamin B-12 (Cobalamin)
0.48 µg
20%
Vitamin A
123 IU
5%
Vitamin E
0.74 mg
5%
Vitamin D
17 IU
3%
Vitamin K
4.9 µg
5%
Isoflavones, total
~
Minerals
Calcium, Ca
84 mg
8%
Magnesium, Mg
17 mg
5%
Phosphorus, P
136 mg
19%
Iron, Fe
0.51 mg
3%
Potassium, K
245 mg
5%
Sodium, Na
741 mg
49%
Zinc, Zn
1.24 mg
16%
Copper, Cu
0.045 mg
5%
Selenium, Se
22.7 µg
41%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg white comparison
* Nutritional values per 100 g of product