Grapefruit and orange sections · cooked · canned · or frozen · in light syrup
Amount per 100 g
- Energy (calories): 60 kcal 3%
- Protein: 0.59 g 1%
- Fat: 0.09 g Why gray? Help 0%
- Carbohydrates: 15.35 g 6%
Calorie breakdown
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- Protein: 3% 2 kcal
- Fat: 1% 1 kcal
- Carbohydrates: 95% 57 kcal
Omega 6 : Omega 3
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1:1 20:1 3:1
General
Energy
60 kcal
3%
Water
83.66 g
3%
Carbohydrates
Carbohydrate
15.35 g
6%
Fiber
1 g
4%
Sugars, total
14.35 g
Starch
~
Lipids
Total lipid (fat)
0.09 g
0%
Total polyunsaturated
0.02 g
Omega 3 (n-3)
0.005 g
0%
Omega 6 (n-6)
0.015 g
0%
Total monounsaturated
0.014 g
Total saturated
0.012 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.59 g
1%
Tryptophan
0.006 g
2%
Threonine
0.01 g
1%
Isoleucine
0.011 g
1%
Leucine
0.013 g
0%
Lysine
0.023 g
1%
Methionine + Cystine
0.015 g
1%
Methionine
0.009 g
Cystine
0.006 g
Phenylalanine + Tyrosine
0.035 g
2%
Phenylalanine
0.027 g
Tyrosine
0.008 g
Valine
0.019 g
1%
Vitamins
Vitamin C
27.3 mg
36%
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.046 mg
4%
Vitamin B-2 (Riboflavin)
0.023 mg
2%
Vitamin B-3 (Niacin)
0.21 mg
2%
Vitamin B-5 (Pantothenic acid)
0.143 mg
3%
Vitamin B-6
0.029 mg
2%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
74 IU
3%
Vitamin E
0.1 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
21 mg
2%
Magnesium, Mg
8 mg
3%
Phosphorus, P
10 mg
1%
Iron, Fe
0.24 mg
1%
Potassium, K
124 mg
3%
Sodium, Na
1 mg
0%
Zinc, Zn
0.06 mg
1%
Copper, Cu
0.049 mg
5%
Selenium, Se
0.6 µg
1%
Manganese, Mn
0.012 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Grapefruit and orange sections comparison
* Nutritional values per 100 g of product