Gravy · pork · dry · powder
Amount per 100 g
- Energy (calories): 367 kcal 17%
- Protein: 8.78 g 16%
- Fat: 8.63 g Why gray? Help 18%
- Carbohydrates: 63.57 g 26%
Calorie breakdown
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- Protein: 10% 35 kcal
- Fat: 21% 78 kcal
- Carbohydrates: 69% 254 kcal
Omega 6 : Omega 3
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1:1 20:1 12:1
General
Energy
367 kcal
17%
Water
4.43 g
0%
Carbohydrates
Carbohydrate
63.57 g
26%
Fiber
2.4 g
10%
Sugars, total
24.73 g
Starch
~
Lipids
Total lipid (fat)
8.63 g
18%
Total polyunsaturated
0.454 g
Omega 3 (n-3)
0.035 g
2%
Omega 6 (n-6)
0.419 g
3%
Total monounsaturated
3.881 g
Total saturated
4.29 g
as low as possible
Total trans
~
-
Cholesterol
10 mg
as low as possible
Protein + aminoacids
Protein
8.78 g
16%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.4 mg
2%
Folate, total
31 µg
Folate, DFE
42 µg DFE
11%
Vitamin B-1 (Thiamin)
0.16 mg
15%
Vitamin B-2 (Riboflavin)
0.283 mg
26%
Vitamin B-3 (Niacin)
2.27 mg
16%
Vitamin B-5 (Pantothenic acid)
0.326 mg
7%
Vitamin B-6
0.086 mg
7%
Vitamin B-12 (Cobalamin)
0.51 µg
21%
Vitamin A
117 IU
5%
Vitamin E
0.26 mg
2%
Vitamin D
0 IU
0%
Vitamin K
0.4 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
139 mg
14%
Magnesium, Mg
34 mg
11%
Phosphorus, P
188 mg
27%
Iron, Fe
3.94 mg
22%
Potassium, K
235 mg
5%
Sodium, Na
5356 mg
357%
Zinc, Zn
1.06 mg
13%
Copper, Cu
0.154 mg
17%
Selenium, Se
6.1 µg
11%
Manganese, Mn
0.311 mg
17%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Gravy comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Gravy · pork · dry · powder | 367 kcal | 8.78 g | 63.57 g | 8.63 g |
Gravy · mushroom · dry · powder | 328 kcal | 10 g | 64.66 g | 4 g |
Gravy · beef · canned · ready-to-serve | 53 kcal | 3.75 g | 4.81 g | 2.36 g |
Gravy · turkey · dry | 367 kcal | 10.42 g | 65.12 g | 7.19 g |
Gravy · chicken · dry | 381 kcal | 11.27 g | 62.09 g | 9.73 g |
Gravy · brown · dry | 367 kcal | 10.74 g | 59.38 g | 9.61 g |
Gravy · onion · dry · mix | 322 kcal | 9 g | 67.64 g | 3 g |
Gravy · chicken · canned · ready-to-serve | 79 kcal | 1.93 g | 5.42 g | 5.71 g |
Gravy · giblet | 75 kcal | 4.72 g | 4.73 g | 4.07 g |
Gravy · mushroom | 27 kcal | 0.82 g | 5.33 g | 0.33 g |
Gravy · beef or meat · home recipe | 106 kcal | 1.67 g | 2.46 g | 9.82 g |
* Nutritional values per 100 g of product