Gravy · instant beef · dry
Amount per 100 g
- Energy (calories): 369 kcal 17%
- Protein: 9.8 g 18%
- Fat: 9.48 g Why gray? Help 20%
- Carbohydrates: 61.1 g 25%
Calorie breakdown
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- Protein: 11% 39 kcal
- Fat: 23% 85 kcal
- Carbohydrates: 66% 244 kcal
Omega 6 : Omega 3
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1:1 20:1 13:1
General
Energy
369 kcal
17%
Water
4.65 g
0%
Carbohydrates
Carbohydrate
61.1 g
25%
Fiber
4.3 g
17%
Sugars, total
23.9 g
Starch
~
Lipids
Total lipid (fat)
9.48 g
20%
Total polyunsaturated
0.938 g
Omega 3 (n-3)
0.068 g
5%
Omega 6 (n-6)
0.87 g
7%
Total monounsaturated
3.659 g
Total saturated
4.88 g
as low as possible
Total trans
~
-
Cholesterol
11 mg
as low as possible
Protein + aminoacids
Protein
9.8 g
18%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.9 mg
1%
Folate, total
34 µg
Folate, DFE
48 µg DFE
12%
Vitamin B-1 (Thiamin)
0.187 mg
17%
Vitamin B-2 (Riboflavin)
0.514 mg
47%
Vitamin B-3 (Niacin)
1.075 mg
8%
Vitamin B-5 (Pantothenic acid)
1.218 mg
24%
Vitamin B-6
0.138 mg
11%
Vitamin B-12 (Cobalamin)
0.62 µg
26%
Vitamin A
8 IU
0%
Vitamin E
0.01 mg
0%
Vitamin D
0 IU
0%
Vitamin K
0.4 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
141 mg
14%
Magnesium, Mg
41 mg
13%
Phosphorus, P
239 mg
34%
Iron, Fe
6.27 mg
35%
Potassium, K
450 mg
10%
Sodium, Na
5203 mg
347%
Zinc, Zn
0.76 mg
10%
Copper, Cu
0.146 mg
16%
Selenium, Se
18 µg
33%
Manganese, Mn
0.154 mg
9%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Gravy comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Gravy · instant beef · dry | 369 kcal | 9.8 g | 61.1 g | 9.48 g |
Gravy · instant turkey · dry | 409 kcal | 11.72 g | 57.56 g | 14.66 g |
Gravy · au jus · dry | 313 kcal | 9.2 g | 47.49 g | 9.63 g |
Gravy · unspecified type · dry | 344 kcal | 13 g | 58 g | 8 g |
Gravy · beef · canned · ready-to-serve | 53 kcal | 3.75 g | 4.81 g | 2.36 g |
Gravy · brown instant · dry | 380 kcal | 8.53 g | 59.78 g | 11.85 g |
Gravy · beef or meat · home recipe | 106 kcal | 1.67 g | 2.46 g | 9.82 g |
Gravy · turkey · dry | 367 kcal | 10.42 g | 65.12 g | 7.19 g |
Gravy · chicken · dry | 381 kcal | 11.27 g | 62.09 g | 9.73 g |
Gravy · brown · dry | 367 kcal | 10.74 g | 59.38 g | 9.61 g |
Gravy · onion · dry · mix | 322 kcal | 9 g | 67.64 g | 3 g |
* Nutritional values per 100 g of product