Amount per 100 g
- Energy (calories): 358 kcal 16%
- Protein: 23.54 g 43%
- Fat: 28.51 g Why gray? Help 59%
- Carbohydrates: 1.75 g 1%
Calorie breakdown
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- Protein: 26% 94 kcal
- Fat: 72% 257 kcal
- Carbohydrates: 2% 7 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
358 kcal
16%
Water
42.48 g
2%
Carbohydrates
Carbohydrate
1.75 g
1%
Fiber
0 g
0%
Sugars, total
1.23 g
Starch
~
Lipids
Total lipid (fat)
28.51 g
59%
Total polyunsaturated
0.864 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
7.871 g
Total saturated
17.027 g
as low as possible
Total trans
~
-
Cholesterol
95 mg
as low as possible
Protein + aminoacids
Protein
23.54 g
43%
Tryptophan
0.355 g
111%
Threonine
0.869 g
68%
Isoleucine
1.356 g
112%
Leucine
2.17 g
81%
Lysine
1.655 g
68%
Methionine + Cystine
0.717 g
59%
Methionine
0.6 g
Cystine
0.117 g
Phenylalanine + Tyrosine
2.322 g
110%
Phenylalanine
1.2 g
Tyrosine
1.122 g
Valine
1.511 g
98%
Vitamins
Vitamin C
0 mg
0%
Folate, total
13 µg
Folate, DFE
13 µg DFE
3%
Vitamin B-1 (Thiamin)
0.023 mg
2%
Vitamin B-2 (Riboflavin)
0.318 mg
29%
Vitamin B-3 (Niacin)
0.114 mg
1%
Vitamin B-5 (Pantothenic acid)
0.249 mg
5%
Vitamin B-6
0.061 mg
5%
Vitamin B-12 (Cobalamin)
1.23 µg
51%
Vitamin A
659 IU
28%
Vitamin E
0.25 mg
2%
Vitamin D
21 IU
4%
Vitamin K
2.5 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
659 mg
66%
Magnesium, Mg
25 mg
8%
Phosphorus, P
438 mg
63%
Iron, Fe
0.59 mg
3%
Potassium, K
85 mg
2%
Sodium, Na
338 mg
23%
Zinc, Zn
3.01 mg
38%
Copper, Cu
0.025 mg
3%
Selenium, Se
15 µg
27%
Manganese, Mn
0.022 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cheese comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cheese · Mexican blend | 358 kcal | 23.54 g | 1.75 g | 28.51 g |
Cheese · Mexican · blend · reduced fat | 282 kcal | 24.69 g | 3.41 g | 19.4 g |
Cheese · mexican · queso asadero | 356 kcal | 22.6 g | 2.87 g | 28.26 g |
Cheese · mexican · queso chihuahua | 374 kcal | 21.56 g | 5.56 g | 29.68 g |
Cheese · mexican · queso anejo | 373 kcal | 21.44 g | 4.63 g | 29.98 g |
Cheese · mozzarella · low moisture · part-skim | 301 kcal | 24.58 g | 6.36 g | 19.72 g |
Cheese · cottage · salted · dry curd | 71 kcal | 10.24 g | 6.59 g | 0.29 g |
Cheese · mozzarella · nonfat | 141 kcal | 31.7 g | 3.5 g | 0 g |
Cheese · monterey · low fat | 313 kcal | 28.2 g | 0.7 g | 21.6 g |
Cheese · monterey | 373 kcal | 24.48 g | 0.68 g | 30.28 g |
Cheese · cheddar · reduced fat | 309 kcal | 27.35 g | 4.06 g | 20.41 g |
* Nutritional values per 100 g of product