Amount per 100 g
- Energy (calories): 78 kcal 4%
- Protein: 2.07 g 4%
- Fat: 2.44 g Why gray? Help 5%
- Carbohydrates: 13.47 g 5%
Calorie breakdown
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- Protein: 11% 9 kcal
- Fat: 26% 22 kcal
- Carbohydrates: 63% 53 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
78 kcal
4%
Water
81.42 g
3%
Carbohydrates
Carbohydrate
13.47 g
5%
Fiber
2.2 g
9%
Sugars, total
0.11 g
Starch
~
Lipids
Total lipid (fat)
2.44 g
5%
Total polyunsaturated
1.106 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.742 g
Total saturated
0.493 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.07 g
4%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.043 mg
4%
Vitamin B-2 (Riboflavin)
0.022 mg
2%
Vitamin B-3 (Niacin)
0.589 mg
4%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.163 mg
13%
Vitamin B-12 (Cobalamin)
0.36 µg
15%
Vitamin A
119 IU
5%
Vitamin E
0.83 mg
6%
Vitamin D
2 IU
0%
Vitamin K
3.9 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
22 mg
7%
Phosphorus, P
61 mg
9%
Iron, Fe
0.52 mg
3%
Potassium, K
72 mg
2%
Sodium, Na
92 mg
6%
Zinc, Zn
0.59 mg
7%
Copper, Cu
0.085 mg
9%
Selenium, Se
8.1 µg
15%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Oatmeal comparison
* Nutritional values per 100 g of product