Peanuts · virginia · oil-roasted · with salt
Amount per 100 g
- Energy (calories): 578 kcal 26%
- Protein: 25.87 g 47%
- Fat: 48.62 g 100%
- Carbohydrates: 19.86 g 8%
Calorie breakdown
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- Protein: 16% 90 kcal
- Fat: 70% 407 kcal
- Carbohydrates: 14% 81 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
578 kcal
26%
Water
2.17 g
0%
Carbohydrates
Carbohydrate
19.86 g
8%
Fiber
8.9 g
36%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
48.62 g
100%
Total polyunsaturated
14.669 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
25.222 g
Total saturated
6.345 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
25.87 g
47%
Tryptophan
0.251 g
78%
Threonine
0.886 g
69%
Isoleucine
0.91 g
75%
Leucine
1.677 g
62%
Lysine
0.929 g
38%
Methionine + Cystine
0.649 g
53%
Methionine
0.317 g
Cystine
0.332 g
Phenylalanine + Tyrosine
2.393 g
113%
Phenylalanine
1.341 g
Tyrosine
1.052 g
Valine
1.085 g
71%
Vitamins
Vitamin C
0 mg
0%
Folate, total
125 µg
Folate, DFE
125 µg DFE
31%
Vitamin B-1 (Thiamin)
0.276 mg
25%
Vitamin B-2 (Riboflavin)
0.112 mg
10%
Vitamin B-3 (Niacin)
14.7 mg
105%
Vitamin B-5 (Pantothenic acid)
1.386 mg
28%
Vitamin B-6
0.254 mg
20%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
6.48 mg
43%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
86 mg
9%
Magnesium, Mg
188 mg
61%
Phosphorus, P
506 mg
72%
Iron, Fe
1.67 mg
9%
Potassium, K
652 mg
14%
Sodium, Na
433 mg
29%
Zinc, Zn
6.62 mg
83%
Copper, Cu
1.273 mg
141%
Selenium, Se
7.5 µg
14%
Manganese, Mn
2.008 mg
112%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Peanuts comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Peanuts · virginia · oil-roasted · with salt | 578 kcal | 25.87 g | 19.86 g | 48.62 g |
Peanuts · spanish · oil-roasted · with salt | 579 kcal | 28.01 g | 17.45 g | 49.04 g |
Peanuts · valencia · oil-roasted · with salt | 589 kcal | 27.04 g | 16.3 g | 51.24 g |
Peanuts · all types · oil-roasted · with salt | 599 kcal | 28.03 g | 15.26 g | 52.5 g |
Peanuts · virginia · oil-roasted · without salt | 578 kcal | 25.87 g | 19.86 g | 48.62 g |
Peanuts · valencia · oil-roasted · without salt | 589 kcal | 27.04 g | 16.3 g | 51.24 g |
Peanuts · spanish · oil-roasted · without salt | 579 kcal | 28.01 g | 17.45 g | 49.04 g |
Peanuts · all types · dry-roasted · with salt | 587 kcal | 24.35 g | 21.26 g | 49.66 g |
Peanuts · all types · oil-roasted · without salt | 599 kcal | 28.03 g | 15.26 g | 52.5 g |
Peanuts · all types · dry-roasted · without salt | 587 kcal | 24.35 g | 21.26 g | 49.66 g |
Peanuts · all types · cooked · boiled · with salt | 318 kcal | 13.5 g | 21.26 g | 22.01 g |
* Nutritional values per 100 g of product