Peas · green · canned · drained solids · rinsed in tap water
Amount per 100 g
- Energy (calories): 71 kcal 3%
- Protein: 4.33 g 8%
- Fat: 0.95 g Why gray? Help 2%
- Carbohydrates: 11.82 g 5%
Calorie breakdown
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- Protein: 21% 15 kcal
- Fat: 11% 8 kcal
- Carbohydrates: 68% 48 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
71 kcal
3%
Water
81.89 g
3%
Carbohydrates
Carbohydrate
11.82 g
5%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.95 g
2%
Total polyunsaturated
0.449 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.085 g
Total saturated
0.17 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
4.33 g
8%
Tryptophan
0.04 g
13%
Threonine
0.13 g
10%
Isoleucine
0.137 g
11%
Leucine
0.54 g
20%
Lysine
0.407 g
17%
Methionine + Cystine
0.167 g
14%
Methionine
0.1 g
Cystine
0.067 g
Phenylalanine + Tyrosine
0.368 g
17%
Phenylalanine
0.201 g
Tyrosine
0.167 g
Valine
0.204 g
13%
Vitamins
Vitamin C
9.3 mg
12%
Folate, total
30 µg
Folate, DFE
30 µg DFE
8%
Vitamin B-1 (Thiamin)
0.067 mg
6%
Vitamin B-2 (Riboflavin)
0.04 mg
4%
Vitamin B-3 (Niacin)
1.012 mg
7%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
~
-
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
24 mg
2%
Magnesium, Mg
18 mg
6%
Phosphorus, P
65 mg
9%
Iron, Fe
1.09 mg
6%
Potassium, K
105 mg
2%
Sodium, Na
231 mg
15%
Zinc, Zn
0.68 mg
9%
Copper, Cu
0.108 mg
12%
Selenium, Se
~
-
Manganese, Mn
0.222 mg
12%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Peas comparison
* Nutritional values per 100 g of product