Pie · strawberry · individual size or tart
Amount per 100 g
- Energy (calories): 265 kcal 12%
- Protein: 2.82 g 5%
- Fat: 12.5 g Why gray? Help 26%
- Carbohydrates: 36.31 g 15%
Calorie breakdown
Help
- Protein: 4% 11 kcal
- Fat: 42% 110 kcal
- Carbohydrates: 54% 144 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
265 kcal
12%
Water
47.47 g
2%
Carbohydrates
Carbohydrate
36.31 g
15%
Fiber
1.7 g
7%
Sugars, total
15.34 g
Starch
~
Lipids
Total lipid (fat)
12.5 g
26%
Total polyunsaturated
3.584 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
5.029 g
Total saturated
3.069 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.82 g
5%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
26.3 mg
35%
Folate, total
38 µg
Folate, DFE
56 µg DFE
14%
Vitamin B-1 (Thiamin)
0.162 mg
15%
Vitamin B-2 (Riboflavin)
0.119 mg
11%
Vitamin B-3 (Niacin)
1.446 mg
10%
Vitamin B-5 (Pantothenic acid)
0.256 mg
5%
Vitamin B-6
0.035 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
7 IU
0%
Vitamin E
0.92 mg
6%
Vitamin D
0 IU
0%
Vitamin K
7.7 µg
9%
Isoflavones, total
~
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
12 mg
4%
Phosphorus, P
39 mg
6%
Iron, Fe
1.34 mg
7%
Potassium, K
103 mg
2%
Sodium, Na
222 mg
15%
Zinc, Zn
0.24 mg
3%
Copper, Cu
0.06 mg
7%
Selenium, Se
8.3 µg
15%
Manganese, Mn
0.373 mg
21%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pie comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pie · strawberry · individual size or tart | 265 kcal | 2.82 g | 36.31 g | 12.5 g |
Pie · berry · not blackberry · blueberry · boysenberry · huckleberry · raspberry · or strawberry · individual size or tart | 310 kcal | 2.93 g | 40.75 g | 15.52 g |
Pie · blackberry · individual size or tart | 284 kcal | 3.13 g | 36.93 g | 14.19 g |
Pie · rhubarb · individual size or tart | 318 kcal | 3.58 g | 37.79 g | 17.09 g |
Pie · blueberry · individual size or tart | 287 kcal | 2.82 g | 38.84 g | 13.96 g |
Pie · mince · individual size or tart | 306 kcal | 3.33 g | 42.01 g | 14.44 g |
Pie · pear · individual size or tart | 290 kcal | 2.82 g | 39.06 g | 14.08 g |
Pie · raisin · individual size or tart | 290 kcal | 3.13 g | 40.46 g | 13.54 g |
Pie · custard · individual size or tart | 172 kcal | 5.74 g | 26.5 g | 4.66 g |
Pie · peach · individual size or tart | 293 kcal | 3.21 g | 39.07 g | 14.2 g |
Pie · strawberry cream · individual size or tart | 241 kcal | 2.11 g | 28.74 g | 13.44 g |
* Nutritional values per 100 g of product