Pie · berry · not blackberry · blueberry · boysenberry · huckleberry · raspberry · or strawberry · individual size or tart
Amount per 100 g
- Energy (calories): 310 kcal 14%
- Protein: 2.93 g 5%
- Fat: 15.52 g Why gray? Help 32%
- Carbohydrates: 40.75 g 17%
Calorie breakdown
Help
- Protein: 4% 12 kcal
- Fat: 44% 137 kcal
- Carbohydrates: 52% 162 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
310 kcal
14%
Water
39.8 g
1%
Carbohydrates
Carbohydrate
40.75 g
17%
Fiber
2.5 g
10%
Sugars, total
15.91 g
Starch
~
Lipids
Total lipid (fat)
15.52 g
32%
Total polyunsaturated
4.433 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.394 g
Total saturated
3.754 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.93 g
5%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.8 mg
6%
Folate, total
35 µg
Folate, DFE
55 µg DFE
14%
Vitamin B-1 (Thiamin)
0.175 mg
16%
Vitamin B-2 (Riboflavin)
0.13 mg
12%
Vitamin B-3 (Niacin)
1.461 mg
10%
Vitamin B-5 (Pantothenic acid)
0.325 mg
7%
Vitamin B-6
0.032 mg
2%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
88 IU
4%
Vitamin E
1.48 mg
10%
Vitamin D
0 IU
0%
Vitamin K
11 µg
12%
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
8 mg
3%
Phosphorus, P
34 mg
5%
Iron, Fe
1.37 mg
8%
Potassium, K
60 mg
1%
Sodium, Na
315 mg
21%
Zinc, Zn
0.23 mg
3%
Copper, Cu
0.062 mg
7%
Selenium, Se
9.3 µg
17%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pie comparison
* Nutritional values per 100 g of product