Pinto · calico · or red Mexican beans · dry · cooked · fat not added in cooking
October beans / Shellie beans / cranberry beans / Roman beans / canned
Amount per 100 g
- Energy (calories): 142 kcal 7%
- Protein: 8.96 g 16%
- Fat: 0.65 g Why gray? Help 1%
- Carbohydrates: 26.09 g 11%
Calorie breakdown
Help
- Protein: 22% 31 kcal
- Fat: 4% 5 kcal
- Carbohydrates: 74% 106 kcal
Omega 6 : Omega 3
Help
1:1 20:1 1:1
General
Energy
142 kcal
7%
Water
62.64 g
2%
Carbohydrates
Carbohydrate
26.09 g
11%
Fiber
9 g
36%
Sugars, total
0.34 g
Starch
15.07 g
Lipids
Total lipid (fat)
0.65 g
1%
Total polyunsaturated
0.234 g
Omega 3 (n-3)
0.136 g
9%
Omega 6 (n-6)
0.098 g
1%
Total monounsaturated
0.132 g
Total saturated
0.135 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.96 g
16%
Tryptophan
0.107 g
33%
Threonine
0.329 g
26%
Isoleucine
0.424 g
35%
Leucine
0.761 g
28%
Lysine
0.627 g
26%
Methionine + Cystine
0.2 g
16%
Methionine
0.116 g
Cystine
0.084 g
Phenylalanine + Tyrosine
0.74 g
35%
Phenylalanine
0.528 g
Tyrosine
0.212 g
Valine
0.516 g
34%
Vitamins
Vitamin C
0.8 mg
1%
Folate, total
171 µg
Folate, DFE
171 µg DFE
43%
Vitamin B-1 (Thiamin)
0.192 mg
17%
Vitamin B-2 (Riboflavin)
0.062 mg
6%
Vitamin B-3 (Niacin)
0.316 mg
2%
Vitamin B-5 (Pantothenic acid)
0.209 mg
4%
Vitamin B-6
0.228 mg
18%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
0.94 mg
6%
Vitamin D
0 IU
0%
Vitamin K
3.5 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
46 mg
5%
Magnesium, Mg
50 mg
16%
Phosphorus, P
146 mg
21%
Iron, Fe
2.08 mg
12%
Potassium, K
434 mg
9%
Sodium, Na
194 mg
13%
Zinc, Zn
0.98 mg
12%
Copper, Cu
0.218 mg
24%
Selenium, Se
6.2 µg
11%
Manganese, Mn
0.451 mg
25%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pinto comparison
* Nutritional values per 100 g of product