Potatoes · mashed · dehydrated · prepared from granules · with milk · water and margarine added
Amount per 100 g
- Energy (calories): 116 kcal 5%
- Protein: 2.13 g 4%
- Fat: 4.8 g Why gray? Help 10%
- Carbohydrates: 16.13 g 7%
Calorie breakdown
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- Protein: 7% 9 kcal
- Fat: 37% 43 kcal
- Carbohydrates: 56% 65 kcal
Omega 6 : Omega 3
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1:1 20:1 12:1
General
Energy
116 kcal
5%
Water
76.01 g
3%
Carbohydrates
Carbohydrate
16.13 g
7%
Fiber
1.3 g
5%
Sugars, total
1.74 g
Starch
~
Lipids
Total lipid (fat)
4.8 g
10%
Total polyunsaturated
1.045 g
Omega 3 (n-3)
0.081 g
6%
Omega 6 (n-6)
0.964 g
8%
Total monounsaturated
1.707 g
Total saturated
0.955 g
as low as possible
Total trans
0.599 g
as low as possible
Cholesterol
2 mg
as low as possible
Protein + aminoacids
Protein
2.13 g
4%
Tryptophan
0.031 g
10%
Threonine
0.081 g
6%
Isoleucine
0.087 g
7%
Leucine
0.137 g
5%
Lysine
0.116 g
5%
Methionine + Cystine
0.064 g
5%
Methionine
0.04 g
Cystine
0.024 g
Phenylalanine + Tyrosine
0.198 g
9%
Phenylalanine
0.123 g
Tyrosine
0.075 g
Valine
0.121 g
8%
Vitamins
Vitamin C
6.5 mg
9%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.09 mg
8%
Vitamin B-2 (Riboflavin)
0.083 mg
8%
Vitamin B-3 (Niacin)
0.86 mg
6%
Vitamin B-5 (Pantothenic acid)
0.145 mg
3%
Vitamin B-6
0.16 mg
12%
Vitamin B-12 (Cobalamin)
0.1 µg
4%
Vitamin A
214 IU
9%
Vitamin E
0.51 mg
3%
Vitamin D
11 IU
2%
Vitamin K
6.3 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
35 mg
4%
Magnesium, Mg
20 mg
6%
Phosphorus, P
62 mg
9%
Iron, Fe
0.2 mg
1%
Potassium, K
155 mg
3%
Sodium, Na
172 mg
11%
Zinc, Zn
0.24 mg
3%
Copper, Cu
0.029 mg
3%
Selenium, Se
5.6 µg
10%
Manganese, Mn
0.199 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Potatoes comparison
* Nutritional values per 100 g of product