Amount per 100 g
- Energy (calories): 154 kcal 7%
- Protein: 5.52 g 10%
- Fat: 4.63 g Why gray? Help 10%
- Carbohydrates: 23.47 g 10%
Calorie breakdown
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- Protein: 15% 23 kcal
- Fat: 27% 41 kcal
- Carbohydrates: 59% 90 kcal
Omega 6 : Omega 3
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1:1 20:1 11:1
General
Energy
154 kcal
7%
Water
64.98 g
2%
Carbohydrates
Carbohydrate
23.47 g
10%
Fiber
1 g
4%
Sugars, total
14.67 g
Starch
~
Lipids
Total lipid (fat)
4.63 g
10%
Total polyunsaturated
1.023 g
Omega 3 (n-3)
0.079 g
5%
Omega 6 (n-6)
0.883 g
7%
Total monounsaturated
1.659 g
Total saturated
1.61 g
as low as possible
Total trans
~
-
Cholesterol
54 mg
as low as possible
Protein + aminoacids
Protein
5.52 g
10%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.2 mg
0%
Folate, total
19 µg
Folate, DFE
25 µg DFE
6%
Vitamin B-1 (Thiamin)
0.093 mg
8%
Vitamin B-2 (Riboflavin)
0.221 mg
20%
Vitamin B-3 (Niacin)
0.793 mg
6%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.066 mg
5%
Vitamin B-12 (Cobalamin)
0.19 µg
8%
Vitamin A
262 IU
11%
Vitamin E
0.39 mg
3%
Vitamin D
44 IU
7%
Vitamin K
2.4 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
137 mg
14%
Magnesium, Mg
16 mg
5%
Phosphorus, P
112 mg
16%
Iron, Fe
1.04 mg
6%
Potassium, K
202 mg
4%
Sodium, Na
216 mg
14%
Zinc, Zn
0.61 mg
8%
Copper, Cu
0.07 mg
8%
Selenium, Se
9.6 µg
17%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Puddings comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Puddings · bread | 154 kcal | 5.52 g | 23.47 g | 4.63 g |
Puddings · Mexican bread (Capirotada) | 280 kcal | 5.06 g | 40.98 g | 11.5 g |
Puddings · Mexican bread (Capirotada) · lower fat | 278 kcal | 7.47 g | 50.34 g | 5.89 g |
Puddings · chocolate · ready-to-eat · fat free | 93 kcal | 1.93 g | 20.87 g | 0.3 g |
Puddings · tapioca · ready-to-eat · fat free | 94 kcal | 1.44 g | 21.31 g | 0.35 g |
Puddings · Indian (milk, molasses and cornmeal-based pudding) | 133 kcal | 4.1 g | 21.18 g | 3.57 g |
Puddings · ready-to-eat · chocolate and non-chocolate flavors combined | 136 kcal | 1.77 g | 22.8 g | 4.19 g |
Puddings · vanilla · dry mix · regular · with added oil | 369 kcal | 0.3 g | 92.4 g | 1.1 g |
Puddings · lemon · dry mix · regular · prepared with sugar · egg yolk and water | 109 kcal | 0.65 g | 24.2 g | 1.12 g |
Puddings · vanilla · dry mix · regular · prepared with whole milk | 113 kcal | 2.8 g | 18.92 g | 2.9 g |
Puddings · chocolate flavor · low calorie · regular · dry mix | 365 kcal | 10.08 g | 74.42 g | 3 g |
* Nutritional values per 100 g of product