Puddings · rice · ready-to-eat
Amount per 100 g
- Energy (calories): 108 kcal 5%
- Protein: 3.23 g 6%
- Fat: 2.15 g Why gray? Help 4%
- Carbohydrates: 18.39 g 7%
Calorie breakdown
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- Protein: 12% 13 kcal
- Fat: 18% 19 kcal
- Carbohydrates: 70% 74 kcal
Omega 6 : Omega 3
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1:1 20:1 12:1
General
Energy
108 kcal
5%
Water
75.15 g
3%
Carbohydrates
Carbohydrate
18.39 g
7%
Fiber
0.3 g
1%
Sugars, total
11.59 g
Starch
7.43 g
Lipids
Total lipid (fat)
2.15 g
4%
Total polyunsaturated
0.129 g
Omega 3 (n-3)
0.008 g
1%
Omega 6 (n-6)
0.096 g
1%
Total monounsaturated
0.556 g
Total saturated
1.208 g
as low as possible
Total trans
0.054 g
as low as possible
Cholesterol
12 mg
as low as possible
Protein + aminoacids
Protein
3.23 g
6%
Tryptophan
0.026 g
8%
Threonine
0.084 g
7%
Isoleucine
0.112 g
9%
Leucine
0.186 g
7%
Lysine
0.142 g
6%
Methionine + Cystine
0.067 g
6%
Methionine
0.048 g
Cystine
0.019 g
Phenylalanine + Tyrosine
0.185 g
9%
Phenylalanine
0.094 g
Tyrosine
0.091 g
Valine
0.127 g
8%
Vitamins
Vitamin C
1.3 mg
2%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.027 mg
2%
Vitamin B-2 (Riboflavin)
0.183 mg
17%
Vitamin B-3 (Niacin)
0.217 mg
2%
Vitamin B-5 (Pantothenic acid)
0.54 mg
11%
Vitamin B-6
0.052 mg
4%
Vitamin B-12 (Cobalamin)
0.15 µg
6%
Vitamin A
69 IU
3%
Vitamin E
0.07 mg
0%
Vitamin D
0 IU
0%
Vitamin K
0.2 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
95 mg
10%
Magnesium, Mg
8 mg
3%
Phosphorus, P
82 mg
12%
Iron, Fe
0.11 mg
1%
Potassium, K
125 mg
3%
Sodium, Na
97 mg
6%
Zinc, Zn
0.43 mg
5%
Copper, Cu
0.023 mg
3%
Selenium, Se
3.2 µg
6%
Manganese, Mn
0.077 mg
4%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Puddings comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Puddings · rice · ready-to-eat | 108 kcal | 3.23 g | 18.39 g | 2.15 g |
Puddings · chocolate · ready-to-eat · fat free | 93 kcal | 1.93 g | 20.87 g | 0.3 g |
Puddings · tapioca · ready-to-eat · fat free | 94 kcal | 1.44 g | 21.31 g | 0.35 g |
Puddings · tapioca · ready-to-eat | 130 kcal | 1.95 g | 21.69 g | 3.88 g |
Puddings · vanilla · ready-to-eat · fat free | 89 kcal | 2.02 g | 20.16 g | 0 g |
Puddings · chocolate · ready-to-eat | 142 kcal | 2.09 g | 23.01 g | 4.6 g |
Puddings · vanilla · ready-to-eat | 130 kcal | 1.45 g | 22.6 g | 3.78 g |
Puddings · ready-to-eat · chocolate and non-chocolate flavors combined | 136 kcal | 1.77 g | 22.8 g | 4.19 g |
Puddings · rice · dry mix · prepared with whole milk | 121 kcal | 3.25 g | 20.68 g | 2.82 g |
Puddings · rice · dry mix · prepared with 2% milk | 111 kcal | 3.29 g | 20.81 g | 1.63 g |
Puddings · rice · dry mix | 376 kcal | 2.7 g | 91.2 g | 0.1 g |
* Nutritional values per 100 g of product