Rice · white · long-grain · precooked or instant · enriched · prepared
Amount per 100 g
- Energy (calories): 124 kcal 6%
- Protein: 2.18 g 4%
- Fat: 0.5 g Why gray? Help 1%
- Carbohydrates: 26.76 g 11%
Calorie breakdown
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- Protein: 7% 8 kcal
- Fat: 3% 4 kcal
- Carbohydrates: 90% 111 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 124 kcal - 6% 
- Water- 70.34 g - 3% 
Carbohydrates
- Carbohydrate- 26.76 g - 11% 
- Fiber- 0.6 g - 2% 
- Sugars, total- 0 g 
- Starch- 26.33 g 
Lipids
- Total lipid (fat)- 0.5 g - 1% 
- Total polyunsaturated- 0.017 g 
- Omega 3 (n-3)- 0 g - 0% 
- Omega 6 (n-6)- 0.017 g - 0% 
- Total monounsaturated- 0.074 g 
- Total saturated- 0.017 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 0 mg - as low as possible 
Protein + aminoacids
- Protein- 2.18 g - 4% 
- Tryptophan- 0.03 g - 9% 
- Threonine- 0.08 g - 6% 
- Isoleucine- 0.1 g - 8% 
- Leucine- 0.192 g - 7% 
- Lysine- 0.061 g - 3% 
- Methionine + Cystine- 0.097 g - 8% 
- Methionine- 0.052 g 
- Cystine- 0.045 g 
- Phenylalanine + Tyrosine- 0.18 g - 9% 
- Phenylalanine- 0.115 g 
- Tyrosine- 0.065 g 
- Valine- 0.138 g - 9% 
Vitamins
- Vitamin C- 0 mg - 0% 
- Folate, total- 70 µg 
- Folate, DFE- 118 µg DFE - 30% 
- Vitamin B-1 (Thiamin)- 0.075 mg - 7% 
- Vitamin B-2 (Riboflavin)- 0.008 mg - 1% 
- Vitamin B-3 (Niacin)- 1.737 mg - 12% 
- Vitamin B-5 (Pantothenic acid)- 0.056 mg - 1% 
- Vitamin B-6- 0.05 mg - 4% 
- Vitamin B-12 (Cobalamin)- 0 µg - 0% 
- Vitamin A- 0 IU - 0% 
- Vitamin E- 0.01 mg - 0% 
- Vitamin D- 0 IU - 0% 
- Vitamin K- 0 µg - 0% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 8 mg - 1% 
- Magnesium, Mg- 5 mg - 2% 
- Phosphorus, P- 37 mg - 5% 
- Iron, Fe- 1.77 mg - 10% 
- Potassium, K- 9 mg - 0% 
- Sodium, Na- 4 mg - 0% 
- Zinc, Zn- 0.49 mg - 6% 
- Copper, Cu- 0.037 mg - 4% 
- Selenium, Se- 4.8 µg - 9% 
- Manganese, Mn- 0.343 mg - 19% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Rice comparison
* Nutritional values per 100 g of product

