Product details

McDONALD'S · Sausage Biscuit · with Egg

Fast foods

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 311 kcal 14%
  • Protein: 11.27 g 21%
  • Fat: 22.26 g Why gray? Help 46%
  • Carbohydrates: 19.28 g 8%

Calorie breakdown

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  • Protein: 14% 45 kcal
  • Fat: 62% 200 kcal
  • Carbohydrates: 24% 77 kcal

Omega 6 : Omega 3

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1:1 20:1

mcdonald's

General

  • Energy

    311 kcal

    14%

  • Water

    44.62 g

    2%

Carbohydrates

  • Carbohydrate

    19.28 g

    8%

  • Fiber

    0.8 g

    3%

  • Sugars, total

    1.43 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    22.26 g

    46%

  • Total polyunsaturated

    3.169 g

  • Omega 3 (n-3)

    ~

    -

  • Omega 6 (n-6)

    ~

    -

  • Total monounsaturated

    7.748 g

  • Total saturated

    8.628 g

    as low as possible

  • Total trans

    0.287 g

    as low as possible

  • Cholesterol

    152 mg

    as low as possible

Protein + aminoacids

  • Protein

    11.27 g

    21%

  • Tryptophan

    ~

    -

  • Threonine

    ~

    -

  • Isoleucine

    ~

    -

  • Leucine

    ~

    -

  • Lysine

    ~

    -

  • Methionine + Cystine

    ~

    -

  • Methionine

    ~

  • Cystine

    ~

  • Phenylalanine + Tyrosine

    ~

    -

  • Phenylalanine

    ~

  • Tyrosine

    ~

  • Valine

    ~

    -

Vitamins

  • Vitamin C

    0 mg

    0%

  • Folate, total

    85 µg

  • Folate, DFE

    ~

    -

  • Vitamin B-1 (Thiamin)

    0.308 mg

    28%

  • Vitamin B-2 (Riboflavin)

    0.381 mg

    35%

  • Vitamin B-3 (Niacin)

    2.968 mg

    21%

  • Vitamin B-5 (Pantothenic acid)

    0.716 mg

    14%

  • Vitamin B-6

    0.144 mg

    11%

  • Vitamin B-12 (Cobalamin)

    0.6 µg

    25%

  • Vitamin A

    214 IU

    9%

  • Vitamin E

    0.98 mg

    7%

  • Vitamin D

    ~

    -

  • Vitamin K

    ~

    -

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    58 mg

    6%

  • Magnesium, Mg

    13 mg

    4%

  • Phosphorus, P

    303 mg

    43%

  • Iron, Fe

    2.03 mg

    11%

  • Potassium, K

    165 mg

    4%

  • Sodium, Na

    664 mg

    44%

  • Zinc, Zn

    1.04 mg

    13%

  • Copper, Cu

    0.078 mg

    9%

  • Selenium, Se

    ~

    -

  • Manganese, Mn

    0.13 mg

    7%

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

McDONALD'S comparison

Product Calories Protein Carbohydrates Fat
McDONALD'S · Sausage Biscuit · with Egg 311 kcal 11.27 g 19.28 g 22.26 g
McDONALD'S · Sausage McMUFFIN · with Egg 274 kcal 12.59 g 17.28 g 17.83 g
McDONALD'S · Sausage Biscuit 376 kcal 9.62 g 27.2 g 25.4 g
McDONALD'S · Deluxe Breakfast · with syrup and margarine 285 kcal 7.56 g 29.48 g 15.23 g
McDONALD'S · QUARTER POUNDER · with Cheese 258 kcal 14.59 g 19.95 g 14.22 g
McDONALD'S · Sausage McGRIDDLES 312 kcal 8.41 g 31.25 g 17.76 g
McDONALD'S · Sausage McMUFFIN 333 kcal 12.66 g 24.52 g 21.06 g
McDONALD'S · Sausage · Egg & Cheese McGRIDDLES 283 kcal 10.77 g 22.04 g 17.73 g
McDONALD'S · Sausage Burrito 262 kcal 11.54 g 21.39 g 15.15 g
McDONALD'S · Egg McMUFFIN 228 kcal 13.64 g 21.67 g 9.66 g
McDONALD'S · NEWMAN'S OWN Creamy Caesar Dressing 319 kcal 3.56 g 6.85 g 31.5 g

* Nutritional values per 100 g of product