Sausage · chicken · beef · pork · skinless · smoked
Amount per 100 g
- Energy (calories): 216 kcal 10%
- Protein: 13.6 g 25%
- Fat: 14.3 g Why gray? Help 29%
- Carbohydrates: 8.1 g 3%
Calorie breakdown
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- Protein: 25% 54 kcal
- Fat: 60% 129 kcal
- Carbohydrates: 15% 32 kcal
Omega 6 : Omega 3
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1:1 20:1 4:1
General
Energy
216 kcal
10%
Water
60.5 g
2%
Carbohydrates
Carbohydrate
8.1 g
3%
Fiber
0 g
0%
Sugars, total
1.9 g
Starch
~
Lipids
Total lipid (fat)
14.3 g
29%
Total polyunsaturated
0.846 g
Omega 3 (n-3)
0.187 g
13%
Omega 6 (n-6)
0.659 g
5%
Total monounsaturated
7.165 g
Total saturated
4.8 g
as low as possible
Total trans
~
-
Cholesterol
120 mg
as low as possible
Protein + aminoacids
Protein
13.6 g
25%
Tryptophan
0.145 g
45%
Threonine
0.565 g
44%
Isoleucine
0.613 g
50%
Leucine
1.044 g
39%
Lysine
1.092 g
45%
Methionine + Cystine
0.489 g
40%
Methionine
0.334 g
Cystine
0.155 g
Phenylalanine + Tyrosine
0.967 g
46%
Phenylalanine
0.519 g
Tyrosine
0.448 g
Valine
0.661 g
43%
Vitamins
Vitamin C
0 mg
0%
Folate, total
6 µg
Folate, DFE
6 µg DFE
2%
Vitamin B-1 (Thiamin)
0.09 mg
8%
Vitamin B-2 (Riboflavin)
0.166 mg
15%
Vitamin B-3 (Niacin)
1.847 mg
13%
Vitamin B-5 (Pantothenic acid)
0.413 mg
8%
Vitamin B-6
0.213 mg
16%
Vitamin B-12 (Cobalamin)
1.6 µg
67%
Vitamin A
0 IU
0%
Vitamin E
0.5 mg
3%
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
100 mg
10%
Magnesium, Mg
14 mg
5%
Phosphorus, P
132 mg
19%
Iron, Fe
4.8 mg
27%
Potassium, K
246 mg
5%
Sodium, Na
1034 mg
69%
Zinc, Zn
2.68 mg
34%
Copper, Cu
0.063 mg
7%
Selenium, Se
20.2 µg
37%
Manganese, Mn
0.015 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Sausage comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Sausage · chicken · beef · pork · skinless · smoked | 216 kcal | 13.6 g | 8.1 g | 14.3 g |
Sausage · Vienna · canned · chicken · beef · pork | 230 kcal | 10.5 g | 2.6 g | 19.4 g |
Sausage · smoked link sausage · pork and beef | 320 kcal | 12 g | 2.42 g | 28.73 g |
Sausage · chicken and beef · smoked | 295 kcal | 18.5 g | 0 g | 24 g |
Beef · sausage · pre-cooked | 405 kcal | 15.5 g | 0.03 g | 37.57 g |
Sausage · summer · pork and beef · sticks · with cheddar cheese | 426 kcal | 19.43 g | 1.82 g | 37.91 g |
Sausage · Berliner · pork · beef | 230 kcal | 15.27 g | 2.59 g | 17.2 g |
Sausage · Polish · pork and beef · smoked | 301 kcal | 12.07 g | 1.98 g | 26.56 g |
Sausage · Italian · pork · cooked | 344 kcal | 19.12 g | 4.27 g | 27.31 g |
Sausage · Italian · pork · raw | 346 kcal | 14.25 g | 0.65 g | 31.33 g |
Sausage · pork and beef · with cheddar cheese · smoked | 296 kcal | 12.89 g | 2.13 g | 25.84 g |
* Nutritional values per 100 g of product