Mollusks · scallop · mixed species · imitation · made from surimi
Amount per 100 g
- Energy (calories): 99 kcal 5%
- Protein: 12.77 g 23%
- Fat: 0.41 g Why gray? Help 1%
- Carbohydrates: 10.62 g 4%
Calorie breakdown
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- Protein: 55% 55 kcal
- Fat: 4% 4 kcal
- Carbohydrates: 41% 41 kcal
Omega 6 : Omega 3
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1:1 20:1 1:19
General
Energy
99 kcal
5%
Water
73.82 g
3%
Carbohydrates
Carbohydrate
10.62 g
4%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
0.41 g
1%
Total polyunsaturated
0.21 g
Omega 3 (n-3)
0.185 g
13%
Omega 6 (n-6)
0.01 g
0%
Total monounsaturated
0.06 g
Total saturated
0.08 g
as low as possible
Total trans
~
-
Cholesterol
22 mg
as low as possible
Protein + aminoacids
Protein
12.77 g
23%
Tryptophan
0.078 g
24%
Threonine
0.617 g
48%
Isoleucine
0.597 g
49%
Leucine
1.011 g
38%
Lysine
1.167 g
48%
Methionine + Cystine
0.57 g
47%
Methionine
0.433 g
Cystine
0.137 g
Phenylalanine + Tyrosine
1.016 g
48%
Phenylalanine
0.501 g
Tyrosine
0.515 g
Valine
0.648 g
42%
Vitamins
Vitamin C
0 mg
0%
Folate, total
2 µg
Folate, DFE
2 µg DFE
1%
Vitamin B-1 (Thiamin)
0.01 mg
1%
Vitamin B-2 (Riboflavin)
0.016 mg
1%
Vitamin B-3 (Niacin)
0.31 mg
2%
Vitamin B-5 (Pantothenic acid)
0.07 mg
1%
Vitamin B-6
0.03 mg
2%
Vitamin B-12 (Cobalamin)
1.6 µg
67%
Vitamin A
66 IU
3%
Vitamin E
~
-
Vitamin D
73 IU
12%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
43 mg
14%
Phosphorus, P
282 mg
40%
Iron, Fe
0.31 mg
2%
Potassium, K
103 mg
2%
Sodium, Na
795 mg
53%
Zinc, Zn
0.33 mg
4%
Copper, Cu
0.032 mg
4%
Selenium, Se
23.6 µg
43%
Manganese, Mn
0.011 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Mollusks comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Mollusks · scallop · mixed species · imitation · made from surimi | 99 kcal | 12.77 g | 10.62 g | 0.41 g |
Mollusks · scallop · mixed species · raw | 69 kcal | 12.06 g | 3.18 g | 0.49 g |
Mollusks · scallop · mixed species · cooked · breaded and fried | 216 kcal | 18.07 g | 10.13 g | 10.94 g |
Mollusks · clam · mixed species · raw | 86 kcal | 14.67 g | 3.57 g | 0.96 g |
Mollusks · clam · mixed species · canned · liquid | 2 kcal | 0.4 g | 0.1 g | 0.02 g |
Mollusks · squid · mixed species · raw | 92 kcal | 15.58 g | 3.08 g | 1.38 g |
Mollusks · cuttlefish · mixed species · cooked · moist heat | 158 kcal | 32.48 g | 1.64 g | 1.4 g |
Mollusks · squid · mixed species · cooked · fried | 175 kcal | 17.94 g | 7.79 g | 7.48 g |
Mollusks · abalone · mixed species · cooked · fried | 189 kcal | 19.63 g | 11.05 g | 6.78 g |
Mollusks · abalone · mixed species · raw | 105 kcal | 17.1 g | 6.01 g | 0.76 g |
Mollusks · cuttlefish · mixed species · raw | 79 kcal | 16.24 g | 0.82 g | 0.7 g |
* Nutritional values per 100 g of product