Amount per 100 g
- Energy (calories): 156 kcal 7%
- Protein: 1.36 g 2%
- Fat: 0.2 g Why gray? Help 0%
- Carbohydrates: 37.58 g 15%
Calorie breakdown
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- Protein: 2% 3 kcal
- Fat: 1% 2 kcal
- Carbohydrates: 97% 145 kcal
Omega 6 : Omega 3
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1:1 20:1 1:3
General
Energy
156 kcal
7%
Water
56.83 g
2%
Carbohydrates
Carbohydrate
37.58 g
15%
Fiber
0.3 g
1%
Sugars, total
34.08 g
Starch
~
Lipids
Total lipid (fat)
0.2 g
0%
Total polyunsaturated
0.05 g
Omega 3 (n-3)
0.034 g
2%
Omega 6 (n-6)
0.011 g
0%
Total monounsaturated
0.026 g
Total saturated
0.059 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.36 g
2%
Tryptophan
0.015 g
5%
Threonine
0.055 g
4%
Isoleucine
0.052 g
4%
Leucine
0.103 g
4%
Lysine
0.052 g
2%
Methionine + Cystine
0.055 g
5%
Methionine
0.028 g
Cystine
0.027 g
Phenylalanine + Tyrosine
0.093 g
4%
Phenylalanine
0.053 g
Tyrosine
0.04 g
Valine
0.084 g
5%
Vitamins
Vitamin C
3.3 mg
4%
Folate, total
41 µg
Folate, DFE
41 µg DFE
10%
Vitamin B-1 (Thiamin)
0.022 mg
2%
Vitamin B-2 (Riboflavin)
0.095 mg
9%
Vitamin B-3 (Niacin)
0.441 mg
3%
Vitamin B-5 (Pantothenic acid)
0.275 mg
6%
Vitamin B-6
0.036 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
680 IU
29%
Vitamin E
0.35 mg
2%
Vitamin D
0 IU
0%
Vitamin K
9 µg
10%
Isoflavones, total
~
Minerals
Calcium, Ca
76 mg
8%
Magnesium, Mg
31 mg
10%
Phosphorus, P
23 mg
3%
Iron, Fe
1.05 mg
6%
Potassium, K
113 mg
2%
Sodium, Na
142 mg
9%
Zinc, Zn
0.33 mg
4%
Copper, Cu
0.102 mg
11%
Selenium, Se
0.9 µg
2%
Manganese, Mn
0.358 mg
20%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Seaweed comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Seaweed · pickled | 156 kcal | 1.36 g | 37.58 g | 0.2 g |
Seaweed · prepared with soy sauce | 43 kcal | 4.15 g | 7.52 g | 0.5 g |
Seaweed · laver · raw | 35 kcal | 5.81 g | 5.11 g | 0.28 g |
Seaweed · kelp · raw | 43 kcal | 1.68 g | 9.57 g | 0.56 g |
Seaweed · spirulina · dried | 290 kcal | 57.47 g | 23.9 g | 7.72 g |
Seaweed · agar · dried | 306 kcal | 6.21 g | 80.88 g | 0.3 g |
Seaweed · agar · raw | 26 kcal | 0.54 g | 6.75 g | 0.03 g |
Seaweed · irishmoss · raw | 49 kcal | 1.51 g | 12.29 g | 0.16 g |
Seaweed · wakame · raw | 45 kcal | 3.03 g | 9.14 g | 0.64 g |
Seaweed · spirulina · raw | 26 kcal | 5.92 g | 2.42 g | 0.39 g |
Seaweed · raw | 38 kcal | 2.38 g | 8.43 g | 0.26 g |
* Nutritional values per 100 g of product