Seaweed · spirulina · dried
Amount per 100 g
- Energy (calories): 290 kcal 13%
- Protein: 57.47 g 105%
- Fat: 7.72 g Why gray? Help 16%
- Carbohydrates: 23.9 g 10%
Calorie breakdown
Help
- Protein: 48% 140 kcal
- Fat: 22% 65 kcal
- Carbohydrates: 29% 85 kcal
Omega 6 : Omega 3
Help
1:1 20:1 2:1
General
Energy
290 kcal
13%
Water
4.68 g
0%
Carbohydrates
Carbohydrate
23.9 g
10%
Fiber
3.6 g
14%
Sugars, total
3.1 g
Starch
~
Lipids
Total lipid (fat)
7.72 g
16%
Total polyunsaturated
2.08 g
Omega 3 (n-3)
0.823 g
57%
Omega 6 (n-6)
1.257 g
10%
Total monounsaturated
0.675 g
Total saturated
2.65 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
57.47 g
105%
Tryptophan
0.929 g
290%
Threonine
2.97 g
232%
Isoleucine
3.209 g
264%
Leucine
4.947 g
184%
Lysine
3.025 g
124%
Methionine + Cystine
1.811 g
149%
Methionine
1.149 g
Cystine
0.662 g
Phenylalanine + Tyrosine
5.361 g
254%
Phenylalanine
2.777 g
Tyrosine
2.584 g
Valine
3.512 g
229%
Vitamins
Vitamin C
10.1 mg
13%
Folate, total
94 µg
Folate, DFE
94 µg DFE
24%
Vitamin B-1 (Thiamin)
2.38 mg
216%
Vitamin B-2 (Riboflavin)
3.67 mg
334%
Vitamin B-3 (Niacin)
12.82 mg
92%
Vitamin B-5 (Pantothenic acid)
3.48 mg
70%
Vitamin B-6
0.364 mg
28%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
570 IU
24%
Vitamin E
5 mg
33%
Vitamin D
0 IU
0%
Vitamin K
25.5 µg
28%
Isoflavones, total
~
Minerals
Calcium, Ca
120 mg
12%
Magnesium, Mg
195 mg
63%
Phosphorus, P
118 mg
17%
Iron, Fe
28.5 mg
158%
Potassium, K
1363 mg
29%
Sodium, Na
1048 mg
70%
Zinc, Zn
2 mg
25%
Copper, Cu
6.1 mg
678%
Selenium, Se
7.2 µg
13%
Manganese, Mn
1.9 mg
106%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Seaweed comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Seaweed · spirulina · dried | 290 kcal | 57.47 g | 23.9 g | 7.72 g |
Seaweed · spirulina · raw | 26 kcal | 5.92 g | 2.42 g | 0.39 g |
Seaweed · agar · dried | 306 kcal | 6.21 g | 80.88 g | 0.3 g |
Seaweed · dried | 298 kcal | 31.84 g | 52.39 g | 4.01 g |
Seaweed · prepared with soy sauce | 43 kcal | 4.15 g | 7.52 g | 0.5 g |
Seaweed · laver · raw | 35 kcal | 5.81 g | 5.11 g | 0.28 g |
Seaweed · kelp · raw | 43 kcal | 1.68 g | 9.57 g | 0.56 g |
Seaweed · agar · raw | 26 kcal | 0.54 g | 6.75 g | 0.03 g |
Seaweed · irishmoss · raw | 49 kcal | 1.51 g | 12.29 g | 0.16 g |
Seaweed · wakame · raw | 45 kcal | 3.03 g | 9.14 g | 0.64 g |
Seaweed · raw | 38 kcal | 2.38 g | 8.43 g | 0.26 g |
* Nutritional values per 100 g of product