Candies · SKOR Toffee Bar
Amount per 100 g
- Energy (calories): 535 kcal 24%
- Protein: 3.13 g 6%
- Fat: 32.18 g Why gray? Help 66%
- Carbohydrates: 61.72 g 25%
Calorie breakdown
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- Protein: 2% 13 kcal
- Fat: 53% 290 kcal
- Carbohydrates: 45% 247 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
535 kcal
24%
Water
1.57 g
0%
Carbohydrates
Carbohydrate
61.72 g
25%
Fiber
1.3 g
5%
Sugars, total
59.89 g
Starch
~
Lipids
Total lipid (fat)
32.18 g
66%
Total polyunsaturated
1.28 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
9.29 g
Total saturated
18.78 g
as low as possible
Total trans
~
-
Cholesterol
53 mg
as low as possible
Protein + aminoacids
Protein
3.13 g
6%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.5 mg
1%
Folate, total
3 µg
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.02 mg
2%
Vitamin B-2 (Riboflavin)
0.1 mg
9%
Vitamin B-3 (Niacin)
0.13 mg
1%
Vitamin B-5 (Pantothenic acid)
0.04 mg
1%
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
718 IU
31%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
130 mg
13%
Magnesium, Mg
10 mg
3%
Phosphorus, P
61 mg
9%
Iron, Fe
0.57 mg
3%
Potassium, K
153 mg
3%
Sodium, Na
317 mg
21%
Zinc, Zn
0.17 mg
2%
Copper, Cu
0.04 mg
4%
Selenium, Se
0 µg
0%
Manganese, Mn
0 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Candies comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Candies · SKOR Toffee Bar | 535 kcal | 3.13 g | 61.72 g | 32.18 g |
Candies · KRACKEL Chocolate Bar | 512 kcal | 6.62 g | 63.96 g | 26.58 g |
Candies · NESTLE · CRUNCH Bar and Dessert Topping | 500 kcal | 5 g | 67 g | 26 g |
Candies · NESTLE · CHUNKY Bar | 475 kcal | 7.5 g | 60 g | 27.5 g |
Candies · NESTLE · BUTTERFINGER Bar | 459 kcal | 5.4 g | 72.9 g | 18.9 g |
Candies · toffee · prepared-from-recipe | 560 kcal | 1.07 g | 64.72 g | 32.75 g |
Candies · peanut bar | 522 kcal | 15.5 g | 47.4 g | 33.7 g |
Candies · crispy bar · with peanut butter filling | 542 kcal | 9.53 g | 55.53 g | 31.34 g |
Candies · hard | 394 kcal | 0 g | 98 g | 0.2 g |
Candies · sweet chocolate coated fondant | 366 kcal | 2.2 g | 80.4 g | 9.3 g |
Candies · nougat · with almonds | 398 kcal | 3.33 g | 92.39 g | 1.67 g |
* Nutritional values per 100 g of product