Amount per 100 g
- Energy (calories): 285 kcal 13%
- Protein: 19.93 g 37%
- Fat: 6.03 g Why gray? Help 12%
- Carbohydrates: 52.04 g 21%
Calorie breakdown
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- Protein: 17% 49 kcal
- Fat: 18% 50 kcal
- Carbohydrates: 65% 186 kcal
Omega 6 : Omega 3
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1:1 20:1 1:6
General
- Energy- 285 kcal - 13% 
- Water- 11.3 g - 0% 
Carbohydrates
- Carbohydrate- 52.04 g - 21% 
- Fiber- 29.8 g - 119% 
- Sugars, total- ~ 
- Starch- ~ 
Lipids
- Total lipid (fat)- 6.03 g - 12% 
- Total polyunsaturated- 3.257 g 
- Omega 3 (n-3)- 2.792 g - 192% 
- Omega 6 (n-6)- 0.446 g - 4% 
- Total monounsaturated- 0.21 g 
- Total saturated- 1.577 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 0 mg - as low as possible 
Protein + aminoacids
- Protein- 19.93 g - 37% 
- Tryptophan- 0.306 g - 96% 
- Threonine- 0.816 g - 64% 
- Isoleucine- 0.816 g - 67% 
- Leucine- 1.496 g - 56% 
- Lysine- 0.858 g - 35% 
- Methionine + Cystine- 0.501 g - 41% 
- Methionine- 0.281 g 
- Cystine- 0.22 g 
- Phenylalanine + Tyrosine- 1.617 g - 77% 
- Phenylalanine- 1.017 g 
- Tyrosine- 0.6 g 
- Valine- 0.995 g - 65% 
Vitamins
- Vitamin C- 0 mg - 0% 
- Folate, total- 530 µg 
- Folate, DFE- 530 µg DFE - 133% 
- Vitamin B-1 (Thiamin)- 0.288 mg - 26% 
- Vitamin B-2 (Riboflavin)- 1.421 mg - 129% 
- Vitamin B-3 (Niacin)- 6.561 mg - 47% 
- Vitamin B-5 (Pantothenic acid)- 1.399 mg - 28% 
- Vitamin B-6- 2.579 mg - 198% 
- Vitamin B-12 (Cobalamin)- 0 µg - 0% 
- Vitamin A- 10579 IU - 453% 
- Vitamin E- ~ - - 
- Vitamin D- 0 IU - 0% 
- Vitamin K- ~ - - 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 1488 mg - 149% 
- Magnesium, Mg- 602 mg - 194% 
- Phosphorus, P- 276 mg - 39% 
- Iron, Fe- 87.47 mg - 486% 
- Potassium, K- 1924 mg - 41% 
- Sodium, Na- 344 mg - 23% 
- Zinc, Zn- 2.41 mg - 30% 
- Copper, Cu- 1.542 mg - 171% 
- Selenium, Se- ~ - - 
- Manganese, Mn- 11.482 mg - 638% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Spearmint comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Spearmint · dried | 285 kcal | 19.93 g | 52.04 g | 6.03 g | 
| Spearmint · fresh | 44 kcal | 3.29 g | 8.41 g | 0.73 g | 
| Tomatoes · sun-dried | 258 kcal | 14.11 g | 55.76 g | 2.97 g | 
| Apricots · dried · sulfured · uncooked | 241 kcal | 3.39 g | 62.64 g | 0.51 g | 
| Apples · dried · sulfured · uncooked | 243 kcal | 0.93 g | 65.89 g | 0.32 g | 
| Puddings · vanilla · dry mix · regular · with added oil | 369 kcal | 0.3 g | 92.4 g | 1.1 g | 
| Parsley · freeze-dried | 271 kcal | 31.3 g | 42.38 g | 5.2 g | 
| Puddings · lemon · dry mix · regular · prepared with sugar · egg yolk and water | 109 kcal | 0.65 g | 24.2 g | 1.12 g | 
| Puddings · vanilla · dry mix · regular · prepared with whole milk | 113 kcal | 2.8 g | 18.92 g | 2.9 g | 
| Nuts · macadamia nuts · dry roasted · without salt added | 718 kcal | 7.79 g | 13.38 g | 76.08 g | 
| Bulgur · dry | 342 kcal | 12.29 g | 75.87 g | 1.33 g | 
* Nutritional values per 100 g of product

