Toppings · butterscotch or caramel
Amount per 100 g
- Energy (calories): 252 kcal 12%
- Protein: 1.5 g 3%
- Fat: 0.1 g Why gray? Help 0%
- Carbohydrates: 65.9 g 27%
Calorie breakdown
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- Protein: 3% 6 kcal
- Fat: 0% 1 kcal
- Carbohydrates: 97% 244 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
252 kcal
12%
Water
32 g
1%
Carbohydrates
Carbohydrate
65.9 g
27%
Fiber
0.9 g
4%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.1 g
0%
Total polyunsaturated
0 g
Omega 3 (n-3)
0 g
0%
Omega 6 (n-6)
0 g
0%
Total monounsaturated
0.02 g
Total saturated
0.11 g
as low as possible
Total trans
~
-
Cholesterol
1 mg
as low as possible
Protein + aminoacids
Protein
1.5 g
3%
Tryptophan
0.02 g
6%
Threonine
0.066 g
5%
Isoleucine
0.088 g
7%
Leucine
0.143 g
5%
Lysine
0.116 g
5%
Methionine + Cystine
0.049 g
4%
Methionine
0.036 g
Cystine
0.013 g
Phenylalanine + Tyrosine
0.14 g
7%
Phenylalanine
0.07 g
Tyrosine
0.07 g
Valine
0.098 g
6%
Vitamins
Vitamin C
0.3 mg
0%
Folate, total
2 µg
Folate, DFE
2 µg DFE
1%
Vitamin B-1 (Thiamin)
0.012 mg
1%
Vitamin B-2 (Riboflavin)
0.095 mg
9%
Vitamin B-3 (Niacin)
0.039 mg
0%
Vitamin B-5 (Pantothenic acid)
0.158 mg
3%
Vitamin B-6
0.014 mg
1%
Vitamin B-12 (Cobalamin)
0.09 µg
4%
Vitamin A
90 IU
4%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
53 mg
5%
Magnesium, Mg
7 mg
2%
Phosphorus, P
47 mg
7%
Iron, Fe
0.2 mg
1%
Potassium, K
84 mg
2%
Sodium, Na
349 mg
23%
Zinc, Zn
0.19 mg
2%
Copper, Cu
0.024 mg
3%
Selenium, Se
0 µg
0%
Manganese, Mn
0.05 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Toppings comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Toppings · butterscotch or caramel | 252 kcal | 1.5 g | 65.9 g | 0.1 g |
Toppings · butterscotch or caramel | 284 kcal | 0.19 g | 72.82 g | 1.8 g |
Toppings · milk chocolate · with cereal | 623 kcal | 5.35 g | 41.77 g | 50.56 g |
Toppings · chocolate · hard coating | 544 kcal | 5.37 g | 48 g | 44.15 g |
Toppings · marshmallow cream | 322 kcal | 0.8 g | 79 g | 0.3 g |
Toppings · pineapple | 253 kcal | 0.1 g | 66.4 g | 0.1 g |
Toppings · strawberry | 254 kcal | 0.2 g | 66.3 g | 0.1 g |
Toppings · nuts in syrup | 448 kcal | 4.5 g | 58.08 g | 22 g |
Toppings · dietetic | 58 kcal | 2.05 g | 14.85 g | 1.49 g |
Toppings · fruit | 254 kcal | 0.18 g | 66.32 g | 0.1 g |
Toppings · peanut butter · thick · fudge type | 290 kcal | 6.96 g | 56.53 g | 8.53 g |
* Nutritional values per 100 g of product