Candies · truffles · prepared-from-recipe
Amount per 100 g
- Energy (calories): 510 kcal 23%
- Protein: 6.21 g 11%
- Fat: 33.76 g Why gray? Help 70%
- Carbohydrates: 44.88 g 18%
Calorie breakdown
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- Protein: 5% 25 kcal
- Fat: 60% 304 kcal
- Carbohydrates: 35% 180 kcal
Omega 6 : Omega 3
Help
1:1 20:1 15:1
General
Energy
510 kcal
23%
Water
13.47 g
0%
Carbohydrates
Carbohydrate
44.88 g
18%
Fiber
2.5 g
10%
Sugars, total
38.31 g
Starch
~
Lipids
Total lipid (fat)
33.76 g
70%
Total polyunsaturated
1.013 g
Omega 3 (n-3)
0.062 g
4%
Omega 6 (n-6)
0.951 g
8%
Total monounsaturated
12.636 g
Total saturated
18.488 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
53 mg
as low as possible
Protein + aminoacids
Protein
6.21 g
11%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.1 mg
0%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.087 mg
8%
Vitamin B-2 (Riboflavin)
0.25 mg
23%
Vitamin B-3 (Niacin)
0.299 mg
2%
Vitamin B-5 (Pantothenic acid)
0.417 mg
8%
Vitamin B-6
0.032 mg
2%
Vitamin B-12 (Cobalamin)
0.49 µg
20%
Vitamin A
513 IU
22%
Vitamin E
1.82 mg
12%
Vitamin D
9 IU
2%
Vitamin K
6 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
157 mg
16%
Magnesium, Mg
48 mg
15%
Phosphorus, P
171 mg
24%
Iron, Fe
1.75 mg
10%
Potassium, K
297 mg
6%
Sodium, Na
68 mg
5%
Zinc, Zn
1.55 mg
19%
Copper, Cu
0.366 mg
41%
Selenium, Se
3.4 µg
6%
Manganese, Mn
0.351 mg
20%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Candies comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Candies · truffles · prepared-from-recipe | 510 kcal | 6.21 g | 44.88 g | 33.76 g |
Candies · fondant · prepared-from-recipe | 373 kcal | 0 g | 93.18 g | 0.02 g |
Candies · toffee · prepared-from-recipe | 560 kcal | 1.07 g | 64.72 g | 32.75 g |
Candies · praline · prepared-from-recipe | 485 kcal | 3.3 g | 59.59 g | 25.9 g |
Candies · divinity · prepared-from-recipe | 364 kcal | 1.32 g | 89.05 g | 0.06 g |
Candies · taffy · prepared-from-recipe | 397 kcal | 0.03 g | 91.56 g | 3.33 g |
Candies · fudge · peanut butter · prepared-from-recipe | 387 kcal | 3.78 g | 77.75 g | 6.59 g |
Candies · fudge · chocolate marshmallow · prepared-from-recipe | 453 kcal | 2.26 g | 71.34 g | 17.48 g |
Candies · fudge · vanilla · prepared-from-recipe | 383 kcal | 1.05 g | 82.15 g | 5.45 g |
Candies · fudge · chocolate · prepared-from-recipe | 411 kcal | 2.39 g | 76.44 g | 10.41 g |
Candies · peanut brittle · prepared-from-recipe | 486 kcal | 7.57 g | 71.24 g | 18.98 g |
* Nutritional values per 100 g of product