Turkey · from whole · neck · meat only · cooked · simmered
Amount per 100 g
- Energy (calories): 162 kcal 7%
- Protein: 22.48 g 41%
- Fat: 7.36 g Why gray? Help 15%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 59% 96 kcal
- Fat: 41% 66 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 19:1
General
- Energy- 162 kcal - 7% 
- Water- 69.47 g - 3% 
Carbohydrates
- Carbohydrate- 0 g - 0% 
- Fiber- 0 g - 0% 
- Sugars, total- 0 g 
- Starch- 0 g 
Lipids
- Total lipid (fat)- 7.36 g - 15% 
- Total polyunsaturated- 2.038 g 
- Omega 3 (n-3)- 0.1 g - 7% 
- Omega 6 (n-6)- 1.938 g - 16% 
- Total monounsaturated- 2.527 g 
- Total saturated- 2.216 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 128 mg - as low as possible 
Protein + aminoacids
- Protein- 22.48 g - 41% 
- Tryptophan- 0.239 g - 75% 
- Threonine- 0.816 g - 64% 
- Isoleucine- 0.644 g - 53% 
- Leucine- 1.558 g - 58% 
- Lysine- 1.855 g - 76% 
- Methionine + Cystine- 0.8 g - 66% 
- Methionine- 0.588 g 
- Cystine- 0.212 g 
- Phenylalanine + Tyrosine- 1.393 g - 66% 
- Phenylalanine- 0.725 g 
- Tyrosine- 0.668 g 
- Valine- 0.719 g - 47% 
Vitamins
- Vitamin C- 0 mg - 0% 
- Folate, total- 7 µg 
- Folate, DFE- 7 µg DFE - 2% 
- Vitamin B-1 (Thiamin)- 0.048 mg - 4% 
- Vitamin B-2 (Riboflavin)- 0.288 mg - 26% 
- Vitamin B-3 (Niacin)- 5.88 mg - 42% 
- Vitamin B-5 (Pantothenic acid)- 0.874 mg - 17% 
- Vitamin B-6- 0.375 mg - 29% 
- Vitamin B-12 (Cobalamin)- 1.42 µg - 59% 
- Vitamin A- 0 IU - 0% 
- Vitamin E- 0.64 mg - 4% 
- Vitamin D- 12 IU - 2% 
- Vitamin K- 0 µg - 0% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 58 mg - 6% 
- Magnesium, Mg- 18 mg - 6% 
- Phosphorus, P- 182 mg - 26% 
- Iron, Fe- 1.18 mg - 7% 
- Potassium, K- 114 mg - 2% 
- Sodium, Na- 246 mg - 16% 
- Zinc, Zn- 4.03 mg - 50% 
- Copper, Cu- 0.158 mg - 18% 
- Selenium, Se- 36.2 µg - 66% 
- Manganese, Mn- 0.053 mg - 3% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Turkey · from whole · neck · meat only · cooked · simmered | 162 kcal | 22.48 g | 0 g | 7.36 g | 
| Turkey · from whole · neck · meat only · raw | 125 kcal | 16.51 g | 0 g | 6.04 g | 
| Turkey · dark meat from whole · enhanced · meat only · raw | 114 kcal | 19.27 g | 0.1 g | 4.12 g | 
| Turkey · thigh · from whole bird · meat only · roasted | 165 kcal | 27.71 g | 0 g | 6.04 g | 
| Turkey · drumstick · from whole bird · meat only · raw | 108 kcal | 23.66 g | 0.14 g | 1.48 g | 
| Turkey · thigh · from whole bird · meat only · raw | 108 kcal | 21.28 g | 0.15 g | 2.5 g | 
| Turkey · drumstick · from whole bird · meat only · roasted | 139 kcal | 30.13 g | 0 g | 2.08 g | 
| Turkey · retail parts · breast · meat only · cooked · roasted | 136 kcal | 29.51 g | 0 g | 1.97 g | 
| Turkey · retail parts · drumstick · meat only · cooked · roasted | 173 kcal | 28.61 g | 0 g | 6.52 g | 
| Turkey · retail parts · wing · meat only · cooked · roasted | 170 kcal | 30.17 g | 0 g | 5.51 g | 
| Turkey · retail parts · thigh · meat only · cooked · roasted | 159 kcal | 25.14 g | 0.46 g | 6.25 g | 
* Nutritional values per 100 g of product

