Turkey · retail parts · drumstick · meat only · cooked · roasted
Amount per 100 g
- Energy (calories): 173 kcal 8%
- Protein: 28.61 g 52%
- Fat: 6.52 g Why gray? Help 13%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 66% 114 kcal
- Fat: 34% 59 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 13:1
General
Energy
173 kcal
8%
Water
65.14 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
6.52 g
13%
Total polyunsaturated
2.187 g
Omega 3 (n-3)
0.138 g
9%
Omega 6 (n-6)
1.83 g
15%
Total monounsaturated
2.63 g
Total saturated
1.707 g
as low as possible
Total trans
0.084 g
as low as possible
Cholesterol
118 mg
as low as possible
Protein + aminoacids
Protein
28.61 g
52%
Tryptophan
0.353 g
110%
Threonine
1.246 g
97%
Isoleucine
1.026 g
84%
Leucine
2.368 g
88%
Lysine
2.949 g
121%
Methionine + Cystine
1.072 g
88%
Methionine
0.798 g
Cystine
0.274 g
Phenylalanine + Tyrosine
2.018 g
96%
Phenylalanine
1.036 g
Tyrosine
0.982 g
Valine
1.078 g
70%
Vitamins
Vitamin C
0 mg
0%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.065 mg
6%
Vitamin B-2 (Riboflavin)
0.353 mg
32%
Vitamin B-3 (Niacin)
5.593 mg
40%
Vitamin B-5 (Pantothenic acid)
1.15 mg
23%
Vitamin B-6
0.41 mg
32%
Vitamin B-12 (Cobalamin)
2.53 µg
105%
Vitamin A
20 IU
1%
Vitamin E
0.07 mg
0%
Vitamin D
11 IU
2%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
17 mg
2%
Magnesium, Mg
24 mg
8%
Phosphorus, P
193 mg
28%
Iron, Fe
1.57 mg
9%
Potassium, K
257 mg
5%
Sodium, Na
112 mg
7%
Zinc, Zn
4.5 mg
56%
Copper, Cu
0.112 mg
12%
Selenium, Se
31 µg
56%
Manganese, Mn
0.007 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
* Nutritional values per 100 g of product