Amount per 100 g
- Energy (calories): 21 kcal 1%
- Protein: 0 g 0%
- Fat: 0 g Why gray? Help 0%
- Carbohydrates: 0.93 g 0%
Calorie breakdown
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- Protein: 0% 0 kcal
- Fat: 0% 0 kcal
- Carbohydrates: 100% 4 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
21 kcal
1%
Water
93.81 g
3%
Carbohydrates
Carbohydrate
0.93 g
0%
Fiber
0 g
0%
Sugars, total
0.4 g
Starch
~
Lipids
Total lipid (fat)
0 g
0%
Total polyunsaturated
0 g
Omega 3 (n-3)
0 g
0%
Omega 6 (n-6)
0 g
0%
Total monounsaturated
0 g
Total saturated
0 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0 g
0%
Tryptophan
0 g
0%
Threonine
0 g
0%
Isoleucine
0 g
0%
Leucine
0 g
0%
Lysine
0 g
0%
Methionine + Cystine
0 g
0%
Methionine
0 g
Cystine
0 g
Phenylalanine + Tyrosine
0 g
0%
Phenylalanine
0 g
Tyrosine
0 g
Valine
0 g
0%
Vitamins
Vitamin C
0 mg
0%
Folate, total
0 µg
Folate, DFE
0 µg DFE
0%
Vitamin B-1 (Thiamin)
0 mg
0%
Vitamin B-2 (Riboflavin)
0 mg
0%
Vitamin B-3 (Niacin)
0 mg
0%
Vitamin B-5 (Pantothenic acid)
0 mg
0%
Vitamin B-6
0 mg
0%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
0 mg
0%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
5 mg
2%
Phosphorus, P
8 mg
1%
Iron, Fe
0.2 mg
1%
Potassium, K
73 mg
2%
Sodium, Na
5 mg
0%
Zinc, Zn
0.04 mg
1%
Copper, Cu
0.008 mg
1%
Selenium, Se
0.1 µg
0%
Manganese, Mn
0.249 mg
14%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Vinegar comparison
| Product | Calories | Protein | Carbohydrates | Fat |
|---|---|---|---|---|
| Vinegar · cider | 21 kcal | 0 g | 0.93 g | 0 g |
| Vinegar · balsamic | 88 kcal | 0.49 g | 17.03 g | 0 g |
| Vinegar · distilled | 18 kcal | 0 g | 0.04 g | 0 g |
| Vinegar · red wine | 19 kcal | 0.04 g | 0.27 g | 0 g |
| Salad dressing · home recipe · vinegar and oil | 449 kcal | 0 g | 2.5 g | 50.1 g |
| Tomato and cucumber salad made with tomato · cucumber · oil · and vinegar | 118 kcal | 0.53 g | 6.56 g | 9.91 g |
| Cucumber salad · made with cucumber and vinegar | 33 kcal | 0.52 g | 7.22 g | 0.08 g |
| Mozzarella cheese · tomato · and basil · with oil and vinegar dressing | 141 kcal | 7.8 g | 3.7 g | 10.77 g |
* Nutritional values per 100 g of product