Tomato and cucumber salad made with tomato · cucumber · oil · and vinegar
with onions
Amount per 100 g
- Energy (calories): 118 kcal 5%
- Protein: 0.53 g 1%
- Fat: 9.91 g Why gray? Help 20%
- Carbohydrates: 6.56 g 3%
Calorie breakdown
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- Protein: 1% 1 kcal
- Fat: 77% 88 kcal
- Carbohydrates: 22% 25 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
118 kcal
5%
Water
81.05 g
3%
Carbohydrates
Carbohydrate
6.56 g
3%
Fiber
0.6 g
2%
Sugars, total
5.06 g
Starch
~
Lipids
Total lipid (fat)
9.91 g
20%
Total polyunsaturated
4.279 g
Omega 3 (n-3)
0.561 g
39%
Omega 6 (n-6)
3.714 g
31%
Total monounsaturated
3.979 g
Total saturated
1.306 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.53 g
1%
Tryptophan
0.004 g
1%
Threonine
0.015 g
1%
Isoleucine
0.012 g
1%
Leucine
0.017 g
1%
Lysine
0.019 g
1%
Methionine + Cystine
0.007 g
1%
Methionine
0.003 g
Cystine
0.004 g
Phenylalanine + Tyrosine
0.023 g
1%
Phenylalanine
0.015 g
Tyrosine
0.008 g
Valine
0.013 g
1%
Vitamins
Vitamin C
5.3 mg
7%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.022 mg
2%
Vitamin B-2 (Riboflavin)
0.018 mg
2%
Vitamin B-3 (Niacin)
0.202 mg
1%
Vitamin B-5 (Pantothenic acid)
0.107 mg
2%
Vitamin B-6
0.045 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
259 IU
11%
Vitamin E
1.36 mg
9%
Vitamin D
0 IU
0%
Vitamin K
17.6 µg
20%
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
9 mg
3%
Phosphorus, P
18 mg
3%
Iron, Fe
0.23 mg
1%
Potassium, K
136 mg
3%
Sodium, Na
213 mg
14%
Zinc, Zn
0.13 mg
2%
Copper, Cu
0.033 mg
4%
Selenium, Se
0.2 µg
0%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Tomato and cucumber salad made with tomato comparison
* Nutritional values per 100 g of product