White potato · stuffed · with ham · broccoli and cheese sauce · baked · peel eaten
Weight Watchers Ham Lorraine Baked Potato
Amount per 100 g
- Energy (calories): 66 kcal 3%
- Protein: 5.2 g 10%
- Fat: 1.27 g Why gray? Help 3%
- Carbohydrates: 8.81 g 4%
Calorie breakdown
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- Protein: 30% 20 kcal
- Fat: 17% 11 kcal
- Carbohydrates: 53% 35 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 66 kcal - 3% 
- Water- 83.32 g - 3% 
Carbohydrates
- Carbohydrate- 8.81 g - 4% 
- Fiber- 1 g - 4% 
- Sugars, total- 2.21 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 1.27 g - 3% 
- Total polyunsaturated- 0.11 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 0.466 g 
- Total saturated- 0.573 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 9 mg - as low as possible 
Protein + aminoacids
- Protein- 5.2 g - 10% 
- Tryptophan- 0.062 g - 19% 
- Threonine- 0.213 g - 17% 
- Isoleucine- 0.231 g - 19% 
- Leucine- 0.406 g - 15% 
- Lysine- 0.407 g - 17% 
- Methionine + Cystine- 0.186 g - 15% 
- Methionine- 0.124 g 
- Cystine- 0.062 g 
- Phenylalanine + Tyrosine- 0.425 g - 20% 
- Phenylalanine- 0.234 g 
- Tyrosine- 0.191 g 
- Valine- 0.27 g - 18% 
Vitamins
- Vitamin C- 7.7 mg - 10% 
- Folate, total- 16 µg 
- Folate, DFE- 16 µg DFE - 4% 
- Vitamin B-1 (Thiamin)- 0.132 mg - 12% 
- Vitamin B-2 (Riboflavin)- 0.109 mg - 10% 
- Vitamin B-3 (Niacin)- 0.992 mg - 7% 
- Vitamin B-5 (Pantothenic acid)- 0.309 mg - 6% 
- Vitamin B-6- 0.169 mg - 13% 
- Vitamin B-12 (Cobalamin)- 0.23 µg - 10% 
- Vitamin A- 148 IU - 6% 
- Vitamin E- 0.22 mg - 1% 
- Vitamin D- 4 IU - 1% 
- Vitamin K- 11.6 µg - 13% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 60 mg - 6% 
- Magnesium, Mg- 16 mg - 5% 
- Phosphorus, P- 91 mg - 13% 
- Iron, Fe- 0.59 mg - 3% 
- Potassium, K- 257 mg - 5% 
- Sodium, Na- 208 mg - 14% 
- Zinc, Zn- 0.7 mg - 9% 
- Copper, Cu- 0.055 mg - 6% 
- Selenium, Se- 3.9 µg - 7% 
- Manganese, Mn- 0.1 mg - 6% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
White potato comparison
* Nutritional values per 100 g of product

