Yardlong bean · cooked · boiled · drained · with salt
Amount per 100 g
- Energy (calories): 47 kcal 2%
- Protein: 2.53 g 5%
- Fat: 0.1 g Why gray? Help 0%
- Carbohydrates: 9.17 g 4%
Calorie breakdown
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- Protein: 19% 9 kcal
- Fat: 2% 1 kcal
- Carbohydrates: 80% 37 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
47 kcal
2%
Water
87.47 g
3%
Carbohydrates
Carbohydrate
9.17 g
4%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.1 g
0%
Total polyunsaturated
0.042 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.009 g
Total saturated
0.026 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.53 g
5%
Tryptophan
0.029 g
9%
Threonine
0.094 g
7%
Isoleucine
0.135 g
11%
Leucine
0.18 g
7%
Lysine
0.166 g
7%
Methionine + Cystine
0.074 g
6%
Methionine
0.036 g
Cystine
0.038 g
Phenylalanine + Tyrosine
0.242 g
11%
Phenylalanine
0.139 g
Tyrosine
0.103 g
Valine
0.146 g
10%
Vitamins
Vitamin C
16.2 mg
22%
Folate, total
45 µg
Folate, DFE
45 µg DFE
11%
Vitamin B-1 (Thiamin)
0.085 mg
8%
Vitamin B-2 (Riboflavin)
0.099 mg
9%
Vitamin B-3 (Niacin)
0.63 mg
5%
Vitamin B-5 (Pantothenic acid)
0.051 mg
1%
Vitamin B-6
0.024 mg
2%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
450 IU
19%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
44 mg
4%
Magnesium, Mg
42 mg
14%
Phosphorus, P
57 mg
8%
Iron, Fe
0.98 mg
5%
Potassium, K
290 mg
6%
Sodium, Na
240 mg
16%
Zinc, Zn
0.36 mg
5%
Copper, Cu
0.047 mg
5%
Selenium, Se
1.5 µg
3%
Manganese, Mn
0.201 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Yardlong bean comparison
* Nutritional values per 100 g of product