Amount per 100 g
- Energy (calories): 61 kcal 3%
- Protein: 3.47 g 6%
- Fat: 3.25 g Why gray? Help 7%
- Carbohydrates: 4.66 g 2%
Calorie breakdown
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- Protein: 24% 15 kcal
- Fat: 47% 29 kcal
- Carbohydrates: 29% 18 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
61 kcal
3%
Water
87.9 g
3%
Carbohydrates
Carbohydrate
4.66 g
2%
Fiber
0 g
0%
Sugars, total
4.66 g
Starch
~
Lipids
Total lipid (fat)
3.25 g
7%
Total polyunsaturated
0.092 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.893 g
Total saturated
2.096 g
as low as possible
Total trans
~
-
Cholesterol
13 mg
as low as possible
Protein + aminoacids
Protein
3.47 g
6%
Tryptophan
0.02 g
6%
Threonine
0.142 g
11%
Isoleucine
0.189 g
16%
Leucine
0.35 g
13%
Lysine
0.311 g
13%
Methionine + Cystine
0.134 g
11%
Methionine
0.102 g
Cystine
0.032 g
Phenylalanine + Tyrosine
0.364 g
17%
Phenylalanine
0.189 g
Tyrosine
0.175 g
Valine
0.287 g
19%
Vitamins
Vitamin C
0.5 mg
1%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.029 mg
3%
Vitamin B-2 (Riboflavin)
0.142 mg
13%
Vitamin B-3 (Niacin)
0.075 mg
1%
Vitamin B-5 (Pantothenic acid)
0.389 mg
8%
Vitamin B-6
0.032 mg
2%
Vitamin B-12 (Cobalamin)
0.37 µg
15%
Vitamin A
99 IU
4%
Vitamin E
0.06 mg
0%
Vitamin D
2 IU
0%
Vitamin K
0.2 µg
0%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
121 mg
12%
Magnesium, Mg
12 mg
4%
Phosphorus, P
95 mg
14%
Iron, Fe
0.05 mg
0%
Potassium, K
155 mg
3%
Sodium, Na
46 mg
3%
Zinc, Zn
0.59 mg
7%
Copper, Cu
0.009 mg
1%
Selenium, Se
2.2 µg
4%
Manganese, Mn
0.004 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Yogurt comparison
* Nutritional values per 100 g of product