Found 18 products
- Protein: 14%
- Fat: 42%
- Carbs: 44%
- Protein: 20%
- Fat: 18%
- Carbs: 61%
- Protein: 14%
- Fat: 42%
- Carbs: 44%
- Protein: 14%
- Fat: 42%
- Carbs: 44%
- Protein: 20%
- Fat: 18%
- Carbs: 61%
- Protein: 14%
- Fat: 42%
- Carbs: 44%
- Protein: 14%
- Fat: 36%
- Carbs: 50%
- Protein: 20%
- Fat: 10%
- Carbs: 70%
- Protein: 14%
- Fat: 36%
- Carbs: 50%
- Protein: 14%
- Fat: 42%
- Carbs: 44%
- Protein: 20%
- Fat: 18%
- Carbs: 61%
Collards · cooked · NS as to form · NS as to fat added in cooking
collards, NFS/collard greens/collard greens, NFS
- 45 kcal
- Protein: 14%
- Fat: 42%
- Carbs: 44%
The charts on list show calorie breakdown. Other values apply for 100g of products.