Beef · chuck eye Country-Style ribs · boneless · separable lean and fat · trimmed to 0" fat · select · cooked · braised 285 kcal Protein: 40% Fat: 60% Carbs: 0% Add to
Beef · chuck · mock tender steak · boneless · separable lean and fat · trimmed to 0" fat · select · cooked · braised 211 kcal Protein: 60% Fat: 40% Carbs: 0% Add to
Beef · chuck · short ribs · boneless · separable lean and fat · trimmed to 0" fat · select · cooked · braised 287 kcal Protein: 36% Fat: 64% Carbs: 0% Add to
Beef · chuck · under blade pot roast · boneless · separable lean and fat · trimmed to 0" fat · select · cooked · braised 288 kcal Protein: 40% Fat: 60% Carbs: 0% Add to
Beef · chuck · under blade steak · boneless · separable lean and fat · trimmed to 0" fat · select · cooked · braised 261 kcal Protein: 45% Fat: 55% Carbs: 0% Add to
Beef · shoulder pot roast · boneless · separable lean and fat · trimmed to 0" fat · select · cooked · braised 200 kcal Protein: 62% Fat: 38% Carbs: 0% Add to
