- Protein: 59%
- Fat: 41%
- Carbs: 0%
Found 53 products
11 more Lamb · Australian
- Protein: 58%
- Fat: 42%
- Carbs: 0%
- Protein: 64%
- Fat: 36%
- Carbs: 0%
1 more Lamb · domestic · cubed for stew or kabob (leg and shoulder)
Lamb · domestic · foreshank · separable lean only · trimmed to 1/4" fat · choice · cooked · braised
- 187 kcal
- Protein: 71%
- Fat: 29%
- Carbs: 0%
- Protein: 67%
- Fat: 33%
- Carbs: 0%
2 more Lamb · domestic · leg
Lamb · domestic · loin · separable lean only · trimmed to 1/4" fat · choice · cooked · broiled
- 216 kcal
- Protein: 59%
- Fat: 41%
- Carbs: 0%
1 more Lamb · domestic · loin
Lamb · domestic · rib · separable lean only · trimmed to 1/4" fat · choice · cooked · broiled
- 235 kcal
- Protein: 50%
- Fat: 50%
- Carbs: 0%
1 more Lamb · domestic · rib
- Protein: 50%
- Fat: 50%
- Carbs: 0%
8 more Lamb · domestic · shoulder
- Protein: 61%
- Fat: 39%
- Carbs: 0%
20 more Lamb · New Zealand · imported
The charts on list show calorie breakdown. Other values apply for 100g of products.