Chicken · leg (drumstick and thigh) · coated · baked or fried · prepared skinless · coating eaten
- 233 kcal
- Protein: 40%
- Fat: 45%
- Carbs: 15%
Found 18 products
- Protein: 58%
- Fat: 42%
- Carbs: 0%
- Protein: 40%
- Fat: 45%
- Carbs: 15%
- Protein: 31%
- Fat: 55%
- Carbs: 14%
- Protein: 31%
- Fat: 55%
- Carbs: 14%
- Protein: 58%
- Fat: 42%
- Carbs: 0%
- Protein: 43%
- Fat: 57%
- Carbs: 0%
- Protein: 43%
- Fat: 57%
- Carbs: 0%
- Protein: 58%
- Fat: 42%
- Carbs: 0%
- Protein: 47%
- Fat: 53%
- Carbs: 0%
- Protein: 47%
- Fat: 53%
- Carbs: 0%
- Protein: 63%
- Fat: 37%
- Carbs: 0%
- Protein: 47%
- Fat: 53%
- Carbs: 0%
- Protein: 47%
- Fat: 53%
- Carbs: 0%
- Protein: 63%
- Fat: 37%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.