- Protein: 41%
- Fat: 42%
- Carbs: 17%
Found 15 products
- Protein: 68%
- Fat: 32%
- Carbs: 0%
- Protein: 41%
- Fat: 42%
- Carbs: 17%
- Protein: 43%
- Fat: 44%
- Carbs: 12%
- Protein: 61%
- Fat: 39%
- Carbs: 0%
- Protein: 43%
- Fat: 44%
- Carbs: 12%
Chicken · leg (drumstick and thigh) · coated · baked or fried · prepared skinless · coating eaten
- 233 kcal
- Protein: 40%
- Fat: 45%
- Carbs: 15%
- Protein: 58%
- Fat: 42%
- Carbs: 0%
- Protein: 40%
- Fat: 45%
- Carbs: 15%
- Protein: 45%
- Fat: 41%
- Carbs: 14%
- Protein: 61%
- Fat: 39%
- Carbs: 0%
Chicken · NS as to part · coated · baked or fried · prepared skinless · NS as to coating eaten
- 228 kcal
- Protein: 45%
- Fat: 41%
- Carbs: 14%
- Protein: 41%
- Fat: 45%
- Carbs: 14%
- Protein: 55%
- Fat: 45%
- Carbs: 0%
- Protein: 41%
- Fat: 45%
- Carbs: 14%
The charts on list show calorie breakdown. Other values apply for 100g of products.