Amount per 100 g
- Energy (calories): 274 kcal 13%
- Protein: 9.8 g 18%
- Fat: 1.7 g Why gray? Help 4%
- Carbohydrates: 55.2 g 22%
Calorie breakdown
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- Protein: 14% 38 kcal
- Fat: 5% 14 kcal
- Carbohydrates: 81% 221 kcal
Omega 6 : Omega 3
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1:1 20:1 21:1
General
Energy
274 kcal
13%
Water
32 g
1%
Carbohydrates
Carbohydrate
55.2 g
22%
Fiber
2.3 g
9%
Sugars, total
5.98 g
Starch
~
Lipids
Total lipid (fat)
1.7 g
4%
Total polyunsaturated
0.671 g
Omega 3 (n-3)
0.03 g
2%
Omega 6 (n-6)
0.641 g
5%
Total monounsaturated
0.175 g
Total saturated
0.274 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
9.8 g
18%
Tryptophan
0.114 g
36%
Threonine
0.285 g
22%
Isoleucine
0.367 g
30%
Leucine
0.671 g
25%
Lysine
0.238 g
10%
Methionine + Cystine
0.389 g
32%
Methionine
0.179 g
Cystine
0.21 g
Phenylalanine + Tyrosine
0.746 g
35%
Phenylalanine
0.474 g
Tyrosine
0.272 g
Valine
0.424 g
28%
Vitamins
Vitamin C
0.7 mg
1%
Folate, total
111 µg
Folate, DFE
174 µg DFE
44%
Vitamin B-1 (Thiamin)
0.384 mg
35%
Vitamin B-2 (Riboflavin)
0.277 mg
25%
Vitamin B-3 (Niacin)
3.08 mg
22%
Vitamin B-5 (Pantothenic acid)
0.509 mg
10%
Vitamin B-6
0.062 mg
5%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
73 IU
3%
Vitamin E
0.31 mg
2%
Vitamin D
0 IU
0%
Vitamin K
0.7 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
19 mg
2%
Magnesium, Mg
28 mg
9%
Phosphorus, P
100 mg
14%
Iron, Fe
3.8 mg
21%
Potassium, K
148 mg
3%
Sodium, Na
344 mg
23%
Zinc, Zn
1.13 mg
14%
Copper, Cu
0.163 mg
18%
Selenium, Se
31 µg
56%
Manganese, Mn
0.876 mg
49%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Bagels comparison
* Nutritional values per 100 g of product