Beef · round · full cut · separable lean and fat · trimmed to 1/8" fat · choice · raw
Amount per 100 g
- Energy (calories): 195 kcal 9%
- Protein: 20.56 g 38%
- Fat: 11.92 g Why gray? Help 25%
- Carbohydrates: 0 g 0%
Calorie breakdown
Help
- Protein: 45% 88 kcal
- Fat: 55% 108 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
195 kcal
9%
Water
65.44 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
11.92 g
25%
Total polyunsaturated
0.46 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
5.14 g
Total saturated
4.63 g
as low as possible
Total trans
~
-
Cholesterol
62 mg
as low as possible
Protein + aminoacids
Protein
20.56 g
38%
Tryptophan
0.23 g
72%
Threonine
0.898 g
70%
Isoleucine
0.924 g
76%
Leucine
1.625 g
60%
Lysine
1.711 g
70%
Methionine + Cystine
0.756 g
62%
Methionine
0.526 g
Cystine
0.23 g
Phenylalanine + Tyrosine
1.494 g
71%
Phenylalanine
0.803 g
Tyrosine
0.691 g
Valine
1 g
65%
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.1 mg
9%
Vitamin B-2 (Riboflavin)
0.17 mg
15%
Vitamin B-3 (Niacin)
3.74 mg
27%
Vitamin B-5 (Pantothenic acid)
0.36 mg
7%
Vitamin B-6
0.47 mg
36%
Vitamin B-12 (Cobalamin)
2.82 µg
118%
Vitamin A
0 IU
0%
Vitamin E
0.18 mg
1%
Vitamin D
6 IU
1%
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
22 mg
7%
Phosphorus, P
199 mg
28%
Iron, Fe
1.99 mg
11%
Potassium, K
342 mg
7%
Sodium, Na
54 mg
4%
Zinc, Zn
3.24 mg
41%
Copper, Cu
0.075 mg
8%
Selenium, Se
19.6 µg
36%
Manganese, Mn
0.013 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product